Zobrazeno 1 - 10
of 80
pro vyhledávání: '"Diet Balance Index"'
Publikováno v:
BMC Public Health, Vol 23, Iss 1, Pp 1-8 (2023)
Abstract Background Sarcopenia can lead to a series of unfavourable health outcomes. Diet is an important factor influencing sarcopenia. In this study, we aimed to evaluate the association of sarcopenia with diet quality assessed by the Chinese Diet
Externí odkaz:
https://doaj.org/article/f5bf893646b9410e97f65f818c912091
Autor:
MU Huiling, WANG Ruoyong, BAI Shuang, CHEN Ximeng, WANG Yawen, LIU Peng, LI Feng, JING Hongjiang, DU Peng
Publikováno v:
Zhongguo shipin weisheng zazhi, Vol 34, Iss 2, Pp 334-339 (2022)
ObjectiveTo evaluate the dietary quality of flight crew by military diet balance index （DBI） and provide basis for their dietary guidance and nutritional intervention.MethodsDietary survey was carried out by weighting method in three air force tr
Externí odkaz:
https://doaj.org/article/ec77c820e63b4bd1b2fbffb57f9335b1
Autor:
Qiang Zhang, Yuan Ruan, Wenmin Hu, Juanjuan Li, Jiang Zhao, Min Peng, Rong Wan, Xiangdong Min, Shaomei He, Zhitao Liu
Publikováno v:
BMC Public Health, Vol 21, Iss 1, Pp 1-9 (2021)
Abstract Background Social support is an important health determinant and may affect dietary behaviors. The purpose of this study was to examine the relations between perceived social support and the Chinese Diet Balance Index-16 (DBI-16) among ethni
Externí odkaz:
https://doaj.org/article/ac351c22ac3f43e9ae13021f282d3d52
Publikováno v:
Frontiers in Public Health, Vol 10 (2022)
BackgroundEarly childhood caries (ECC) is a major oral problem affecting the health and wellbeing of children worldwide. Diet quality is a better predictor of ECC risk than single foods or specific nutrients. The purposes of this study were to assess
Externí odkaz:
https://doaj.org/article/fdd5fda581f44d28af6c38a432b4f19f
Autor:
Xin Wang, Xiaojing Song, Yuying Jin, Xiaoling Zhan, Muqing Cao, Xuning Guo, Siyu Liu, Xiaoxuan Ou, Tingfeng Gu, Jin Jing, Li Cai, Xiuhong Li
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
BackgroundIt is well known that children with autism spectrum disorder (ASD) had executive functions deficit. However, it is still unclear whether the poor dietary quality is related to the impairment of executive functions. The current study aimed t
Externí odkaz:
https://doaj.org/article/b6406b3dc4684fb58c35fc647f1029a0
Autor:
Chenlu Yang, Ai Zhao, Hanglian Lan, Zhongxia Ren, Jian Zhang, Ignatius Man-Yau Szeto, Peiyu Wang, Yumei Zhang
Publikováno v:
Frontiers in Nutrition, Vol 8 (2021)
Background: Evidence on the effects of dietary quality on the risk of postpartum depression in the Chinese population is limited. This study aimed to examine the association between dietary quality and postpartum depression in Chinses lactating women
Externí odkaz:
https://doaj.org/article/5f5a7fda44114f5a88a38417b57ea5a3
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Publikováno v:
Nutrients; Volume 14; Issue 22; Pages: 4841
There is little evidence involving the association between diet quality and the risk of diabetes among the Asian populations, especially from the long-term prospective cohort studies in China. This study evaluated the long-term diet quality of Chines
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::76c908c5fecbe29155ee02eaa9dd0d03