Zobrazeno 1 - 10
of 81
pro vyhledávání: '"Diego T. Santos"'
Autor:
Diego T. Santos, Adriano V. Ensinas, Anuj K. Chandel, François Maréchal, M. Angela A. Meireles
Publikováno v:
International Journal of Chemical Engineering, Vol 2014 (2014)
Externí odkaz:
https://doaj.org/article/3530bda8945f43ada03bf69a263b09c6
Publikováno v:
Materials, Vol 9, Iss 6, p 494 (2016)
Recently, supercritical fluid extraction (SFE) has been indicated to be utilized as part of a biorefinery, rather than as a stand-alone technology, since besides extracting added value compounds selectively it has been shown to have a positive effect
Externí odkaz:
https://doaj.org/article/259b23e593694fb98166b72f2b4d6483
Autor:
Diego T. Santos, Maria T. M. S. Gomes, Renata Vardanega, Mauricio A. Rostagno, M. Angela A. Meireles
Publikováno v:
Green Chemistry Series ISBN: 9781839162640
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::74cf35616ac46ab0d197d947f2171d41
https://doi.org/10.1039/9781839165894-00375
https://doi.org/10.1039/9781839165894-00375
Autor:
Diego T. Santos, Juliana Q. Albarelli, M. Angela A. Meireles, R. Abel C. Torres, Ádina L. Santana
Publikováno v:
Journal of CO2 Utilization. 34:362-374
A novel process for the purification and recycling of CO2 (PRCO2) in a pilot scale unit was implemented and validated. The system is a 4-cycle pseudocontinuous process composed of on-line supercritical fluid extraction integrated with fractionation o
Publikováno v:
Current Opinion in Green and Sustainable Chemistry. 18:1-12
Recent demands for the reduction and reutilization of waste have motivated scientific research on the development of clean technologies and optimization of process parameters to achieve sustainable production. In this context, this review aims to pro
Autor:
Diego T. Santos, Maria Angela de Almeida Meireles, Munish Puri, Anuj K. Chandel, Shishir P. S. Chundawat, Juliana Q. Albarelli
Publikováno v:
Biofuels, Bioproducts and Biorefining. 13:994-1014
Autor:
Diego T. Santos, Caroline Cerqueira Araujo Magalhaes, Julia Andrade Romao, Giovani B. M. Carvalho, Geiza Suzart Araújo
Publikováno v:
Recent Patents on Food, Nutrition & Agriculture. 10:48-56
Background: The use of nutritional supplementation of the brewer's wort can be an interesting option to increase cell viability and yeast fermentability. Objective: This study aims to evaluate the effects of the variables wort concentration and nutri
Publikováno v:
The Open Food Science Journal. 10:46-61
Background:An efficient process for extracting food ingredients from plant materials should demand the use of a reduced volume of extraction solvent to obtain a final product that is free of solvent and reduces both the processing time and the costs.
Publikováno v:
Biomass and Bioenergy. 119:69-74
This study evaluates the integration of supercritical fluid extraction process to obtain sugarcane wax extract from the sugarcane filter cake residue. This cake is eliminated from the decantation process of sugarcane juice in the sugarcane biorefiner
Autor:
María José Cocero, Diego T. Santos, Juliana Q. Albarelli, M. Angela A. Meireles, Adriano V. Ensinas, François Maréchal
Publikováno v:
Renewable Energy. 129:776-785
The sugarcane sector in Brazil has undergone a major modernization in the last thirty years. Embracing the biorefinery concept, this sector is investigating bioproduct diversification and mostly putting a lot of effort and investment on second genera