Zobrazeno 1 - 10
of 37
pro vyhledávání: '"Didier Clément"'
Publikováno v:
HAL
Les aléas naturels ont souvent conduit à des situations d’urgence ou de désastre conséquent dans l’histoire d’Haïti. Au cours des cent dernières années, un grand nombre de catastrophes a occasionné des pertes humaines et des dommages ma
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::559870b9c0331714a97dd14a51476bbd
https://hal.science/hal-03714147
https://hal.science/hal-03714147
Autor:
Paulo Sérgio Bevilaqua de Albuquerque, Joseilde Oliveira Silva-Werneck, Rafael Moysés Alves, Didier Clément, Pierre Mournet, Ronan Rivallan, Lucilia Helena Marcellino
Publikováno v:
Tree Genetics and Genomes
Tree Genetics and Genomes, Springer Verlag, 2020, 16 (6), ⟨10.1007/s11295-020-01479-3⟩
Tree Genetics and Genomes, Springer Verlag, 2020, 16 (6), ⟨10.1007/s11295-020-01479-3⟩
International audience; Theobroma grandiflorum (Willd. ex Spreng.) Schum. is a tree originating in the Amazon forest. In Brazil, it is known as cupuassu and, like Theobroma cacao, belongs to the family of the Malvaceae. The pulp is used by the food i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::39a42c1c5cf0821bbddfb50d33b11aa6
http://agritrop.cirad.fr/597077/
http://agritrop.cirad.fr/597077/
Autor:
Karina Peres Gramacho, Carlos Rogério de Sousa Silva, Paulo Sérgio Bevilaqua de Albuquerque, L.S.L. Lemos, Rafael Moysés Alves, Didier Clément, Anadine dos Santos Nascimento
Publikováno v:
AgroTropica
O genero Theobroma abrange 22 especies nativas da regiao amazonica, dentre elas, duas merecem destaque de producao no Brasil: T. cacao e T. grandiflorum. Devido a importância dessas culturas e a possibilidade de obter informacoes atraves de transfer
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2b0ae30f68043bf2e1c1391335c6304c
http://agritrop.cirad.fr/593572/
http://agritrop.cirad.fr/593572/
Publikováno v:
Botany Letters
Botany Letters, Taylor & Francis, 2018, 165 (2), pp.248-254. ⟨10.1080/23818107.2018.1465466⟩
Botany Letters, Taylor & Francis, 2018, 165 (2), pp.248-254. ⟨10.1080/23818107.2018.1465466⟩
International audience; Since 1985, CIRAD has been involved in surveying, collecting, studying and conserving ex situ wild cacao trees of French Guiana. Around 225 accessions of this genetic material (open progenies and clones), derived from 18 demes
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::321b454b78c6c2f80c7a5a1c5085f112
http://agritrop.cirad.fr/587807/
http://agritrop.cirad.fr/587807/
Autor:
Karina Peres Gramacho, Ronan Rivallan, Benoit Mermaz, Marie Claire Eyango, Géraldine Mastin, Thierry Legavre, Uilson Vanderlei Lopes, Ives Bruno Efombagn Mousseni, Kelly Colonges, Jean-Luc Verdeil, Claire Lanaud, N. C. Cryer, Olivier Fouet, Herman Ebai Ebaiarrey, Xavier Argout, Rey Gaston Loor Solorzano, Gabor Gyapay, Marcos Ramos da Silva, Michel Boccara, Didier Clément, Christine Sanier, Olivier Sounigo
Publikováno v:
Journal of Experimental Botany
Two different mechanisms controlling the Theobroma cacao self-incompatibility system were identified at two separate loci together with candidate genes differentially expressed between self-compatible/incompatible reactions, and diagnostic markers pr
Autor:
Rangeline Azevedo da Silva, Rafael Moysés Alves, Didier Clément, Uilson Vanderlei Lopes, Lucilia Helena Marcellino, Fabienne Micheli, L.S.L. Lemos, Nara Geórgia Ribeiro Braz Patrocinio, Gustavo Souza, Karina Peres Gramacho
Publikováno v:
PLoS ONE, Vol 12, Iss 2, p e0170799 (2017)
PloS One
PLoS ONE
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
PloS One
PLoS ONE
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
The genus Theobroma comprises several trees species native to the Amazon. Theobroma cacao L. plays a key economic role mainly in the chocolate industry. Both cultivated and wild forms are described within the genus. Variations in genome size and chro
Publikováno v:
HAL
In the Caribbean and the Gulf of Mexico, public authorities pay much attention to extreme atmospheric hazards like hurricanes, which can cause serious damages to the population and economy. In this region of the Atlantic other severe weather events b
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a8a80b5153f12fdcb4ca286b77695062
https://hal.science/hal-03714198
https://hal.science/hal-03714198
Autor:
Uilson Vanderlei Lopes, José Luis Pires, Gilson Roberto Pires Melo, Karina Peres Gramacho, Francisca Feitosa Jucá Santos, Didier Clément
Publikováno v:
CIRAD
AgroTropica
AgroTropica
Studies to determine the genetic bases to witches’ broom disease (WBD) resistance in Theobroma cacao L. were carried out in order to identify different genetic sources of resistance and to improve the efficiency of selection using molecular markers