Zobrazeno 1 - 10
of 63
pro vyhledávání: '"Dice LT"'
Autor:
Pfotenhauer AC; Department of Food Science, University of Tennessee Knoxville, 102 Food Safety and Processing Building 2600 River Dr., Knoxville, Tennessee 37996, United States.; Center for Agricultural Synthetic Biology, University of Tennessee Institute of Agriculture, Knoxville, Tennessee 37996, United States., Occhialini A; Department of Food Science, University of Tennessee Knoxville, 102 Food Safety and Processing Building 2600 River Dr., Knoxville, Tennessee 37996, United States.; Center for Agricultural Synthetic Biology, University of Tennessee Institute of Agriculture, Knoxville, Tennessee 37996, United States., Nguyen MA; Department of Food Science, University of Tennessee Knoxville, 102 Food Safety and Processing Building 2600 River Dr., Knoxville, Tennessee 37996, United States.; Center for Agricultural Synthetic Biology, University of Tennessee Institute of Agriculture, Knoxville, Tennessee 37996, United States., Scott H; Intelligent Software and Systems, Raytheon BBN Technologies, Cambridge, Massachusetts 02138, United States., Dice LT; Department of Food Science, University of Tennessee Knoxville, 102 Food Safety and Processing Building 2600 River Dr., Knoxville, Tennessee 37996, United States.; Center for Agricultural Synthetic Biology, University of Tennessee Institute of Agriculture, Knoxville, Tennessee 37996, United States., Harbison SA; Department of Food Science, University of Tennessee Knoxville, 102 Food Safety and Processing Building 2600 River Dr., Knoxville, Tennessee 37996, United States.; Center for Agricultural Synthetic Biology, University of Tennessee Institute of Agriculture, Knoxville, Tennessee 37996, United States., Li L; Department of Food Science, University of Tennessee Knoxville, 102 Food Safety and Processing Building 2600 River Dr., Knoxville, Tennessee 37996, United States.; Center for Agricultural Synthetic Biology, University of Tennessee Institute of Agriculture, Knoxville, Tennessee 37996, United States., Reuter DN; Department of Food Science, University of Tennessee Knoxville, 102 Food Safety and Processing Building 2600 River Dr., Knoxville, Tennessee 37996, United States.; Center for Agricultural Synthetic Biology, University of Tennessee Institute of Agriculture, Knoxville, Tennessee 37996, United States., Schimel TM; Department of Food Science, University of Tennessee Knoxville, 102 Food Safety and Processing Building 2600 River Dr., Knoxville, Tennessee 37996, United States.; Center for Agricultural Synthetic Biology, University of Tennessee Institute of Agriculture, Knoxville, Tennessee 37996, United States., Stewart CN Jr; Center for Agricultural Synthetic Biology, University of Tennessee Institute of Agriculture, Knoxville, Tennessee 37996, United States.; Department of Plant Sciences, University of Tennessee Knoxville, 2431 Joe Johnson Dr., Knoxville, Tennessee 37996, United States., Beal J; Intelligent Software and Systems, Raytheon BBN Technologies, Cambridge, Massachusetts 02138, United States., Lenaghan SC; Department of Food Science, University of Tennessee Knoxville, 102 Food Safety and Processing Building 2600 River Dr., Knoxville, Tennessee 37996, United States.; Center for Agricultural Synthetic Biology, University of Tennessee Institute of Agriculture, Knoxville, Tennessee 37996, United States.
Publikováno v:
ACS synthetic biology [ACS Synth Biol] 2022 Aug 19; Vol. 11 (8), pp. 2741-2755. Date of Electronic Publication: 2022 Jul 28.
Autor:
Persad R; Department of Food Science, The University of Tennessee, Knoxville, Knoxville, TN, United States.; Center for Agricultural Synthetic Biology, The University of Tennessee, Knoxville, Knoxville, TN, United States.; Department of Plant Sciences, The University of Tennessee, Knoxville, Knoxville, TN, United States., Reuter DN; Department of Food Science, The University of Tennessee, Knoxville, Knoxville, TN, United States.; Center for Agricultural Synthetic Biology, The University of Tennessee, Knoxville, Knoxville, TN, United States., Dice LT; Department of Food Science, The University of Tennessee, Knoxville, Knoxville, TN, United States.; Center for Agricultural Synthetic Biology, The University of Tennessee, Knoxville, Knoxville, TN, United States., Nguyen MA; Department of Food Science, The University of Tennessee, Knoxville, Knoxville, TN, United States.; Center for Agricultural Synthetic Biology, The University of Tennessee, Knoxville, Knoxville, TN, United States., Rigoulot SB; Center for Agricultural Synthetic Biology, The University of Tennessee, Knoxville, Knoxville, TN, United States.; Department of Plant Sciences, The University of Tennessee, Knoxville, Knoxville, TN, United States., Layton JS; Center for Agricultural Synthetic Biology, The University of Tennessee, Knoxville, Knoxville, TN, United States.; Department of Plant Sciences, The University of Tennessee, Knoxville, Knoxville, TN, United States., Schmid MJ; Center for Agricultural Synthetic Biology, The University of Tennessee, Knoxville, Knoxville, TN, United States.; Department of Plant Sciences, The University of Tennessee, Knoxville, Knoxville, TN, United States., Poindexter MR; Center for Agricultural Synthetic Biology, The University of Tennessee, Knoxville, Knoxville, TN, United States.; Department of Plant Sciences, The University of Tennessee, Knoxville, Knoxville, TN, United States., Occhialini A; Department of Food Science, The University of Tennessee, Knoxville, Knoxville, TN, United States.; Center for Agricultural Synthetic Biology, The University of Tennessee, Knoxville, Knoxville, TN, United States., Stewart CN Jr; Center for Agricultural Synthetic Biology, The University of Tennessee, Knoxville, Knoxville, TN, United States.; Department of Plant Sciences, The University of Tennessee, Knoxville, Knoxville, TN, United States., Lenaghan SC; Department of Food Science, The University of Tennessee, Knoxville, Knoxville, TN, United States.; Center for Agricultural Synthetic Biology, The University of Tennessee, Knoxville, Knoxville, TN, United States.
Publikováno v:
Frontiers in plant science [Front Plant Sci] 2020 Mar 11; Vol. 11, pp. 245. Date of Electronic Publication: 2020 Mar 11 (Print Publication: 2020).
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Autor:
Pfotenhauer AC; Center for Agricultural Synthetic Biology, University of Tennessee, Knoxville, TN, 37996, USA., Reuter DN; Center for Agricultural Synthetic Biology, University of Tennessee, Knoxville, TN, 37996, USA., Clark M; Center for Agricultural Synthetic Biology, University of Tennessee, Knoxville, TN, 37996, USA., Harbison SA; Center for Agricultural Synthetic Biology, University of Tennessee, Knoxville, TN, 37996, USA., Schimel TM; Center for Agricultural Synthetic Biology, University of Tennessee, Knoxville, TN, 37996, USA., Stewart CN Jr; Center for Agricultural Synthetic Biology, University of Tennessee, Knoxville, TN, 37996, USA.; Department of Plant Sciences, The University of Tennessee, Knoxville, Knoxville, TN, USA., Lenaghan SC; Center for Agricultural Synthetic Biology, University of Tennessee, Knoxville, TN, 37996, USA. slenagha@utk.edu.; Department of Food Science, The University of Tennessee, Knoxville, Knoxville, TN, USA. slenagha@utk.edu.
Publikováno v:
Plant cell reports [Plant Cell Rep] 2023 Dec 27; Vol. 43 (1), pp. 22. Date of Electronic Publication: 2023 Dec 27.
Autor:
Kerkaert, Joshua D.1 (AUTHOR), Huberman, Lori B.1 (AUTHOR) huberman@cornell.edu
Publikováno v:
Applied Microbiology & Biotechnology. Oct2023, Vol. 107 Issue 19, p5873-5898. 26p.
Autor:
Gardberg AS; Department of Biochemistry and Cellular and Molecular Biology, University of Tennessee, Knoxville, TN 37996, USA., Dice LT, Ou S, Rich RL, Helmbrecht E, Ko J, Wetzel R, Myszka DG, Patterson PH, Dealwis C
Publikováno v:
Proceedings of the National Academy of Sciences of the United States of America [Proc Natl Acad Sci U S A] 2007 Oct 02; Vol. 104 (40), pp. 15659-64. Date of Electronic Publication: 2007 Sep 25.
Autor:
Chi-Ning Chuang, Hou-Cheng Liu, Tai-Ting Woo, Ju-Lan Chao, Chiung-Ya Chen, Hisao-Tang Hu, Yi-Ping Hsueh, Ting-Fang Wang
Publikováno v:
eLife; 2/23/2024, p1-30, 30p
Autor:
Imkeller, Katharina1, Wardemann, Hedda1 h.wardemann@dkfz.de
Publikováno v:
Immunological Reviews. Jul2018, Vol. 284 Issue 1, p51-66. 16p.
Publikováno v:
Alzheimer's Research & Therapy. 8/22/2017, Vol. 9, p1-6. 6p.