Zobrazeno 1 - 10
of 13
pro vyhledávání: '"Diane SCAPIN"'
Antifungal activity of natural compounds against Candida species isolated from HIV-positive patients
Autor:
Débora Oro, Andréia Heissler, Eliandra Mirlei Rossi, Diane Scapin, Patrícia da Silva Malheiros, Everton Boff
Publikováno v:
Asian Pacific Journal of Tropical Biomedicine, Vol 5, Iss 9, Pp 781-784 (2015)
Objective: To evaluate the antifungal effect of Cinnamomum zeylanicum (C. zeylanicum) and Melaleuca alternifolia essential oils and honey against strains of Candida sp. from HIV-positive patients in order to subsidize new therapeutic strategies for c
Externí odkaz:
https://doaj.org/article/d61740a447184e9193e86803e00ee4ee
Autor:
Williani Fabíola GRANDO, Diane SCAPIN, Patrícia da Silva MALHEIROS, Eliandra Mirlei ROSSI, Eduardo Cesar TONDO
Publikováno v:
Alimentos e Nutrição, Vol 19, Iss 4, Pp 467-471 (2009)
O objetivo deste trabalho foi isolar Staphylococcus aureus de manipuladores de alimentos de um lacticínio e determinar sua suscetibilidade a diversos antimicrobianos. Para tal, coletaram-se amostras a partir das mãos e cavidade nasal de 29 manipula
Externí odkaz:
https://doaj.org/article/1712e92affc64102989a073f4018cd97
Autor:
Eliandra Mirlei Rossi, Dryeli Zilli, Diane Scapin, Margarida Flores Roza-Gomes, Jane Mary Lafayette Neves Gelinski
Publikováno v:
Evidência, Vol 10, Iss 1-2 (2012)
O queijo Minas Frescal possui características físico-químicas adequadas para o crescimento de microrganismos e tem sido frequentemente associado a várias doenças transmitidas por alimentos (DTAs). Assim, o objetivo deste trabalho foi avaliar a q
Externí odkaz:
https://doaj.org/article/7326f15dd7b7440f83e2b4df9d615b7a
Antifungal activity of natural compounds against Candida species isolated from HIV-positive patients
Autor:
Eliandra Mirlei Rossi, Diane Scapin, Andréia Heissler, Everton Boff, Débora Oro, Patrícia da Silva Malheiros
Publikováno v:
Asian Pacific Journal of Tropical Biomedicine, Vol 5, Iss 9, Pp 781-784 (2015)
Objective To evaluate the antifungal effect of Cinnamomum zeylanicum ( C. zeylanicum ) and Melaleuca alternifolia essential oils and honey against strains of Candida sp. from HIV-positive patients in order to subsidize new therapeutic strategies for
Autor:
Diane Scapin, Monica Lourdes Rosanelli, Larissa Menezes Kochhann, Jéssica Fernanda Barreto Honorato, Eliandra Mirlei Rossi
Publikováno v:
International Journal of Microbiology and Biotechnology. 4:113
The foodborne diseases are responsible for high economic looses and expressive social problems, which makes the microbiological quality of foods an important aspect of public health. Good Manufacturing Practices (GMP) training courses have been used
Publikováno v:
The Journal of Infection in Developing Countries. 7:229-234
Introduction: Contaminated sponges might lead to cross-contamination in kitchens since they can transfer microorganisms to surfaces where microorganisms can survive for hours or days and contaminate food. The main objective of this study was to evalu
Autor:
Débora Oro, Marciele Bogo, Diane Scapin, Maritania Isabel Gerhard, Eliandra Mirlei Rossi, Michelly Suzanne Zanella
Publikováno v:
Resources and Environment. 2:164-168
Due to the large consumption of water wells and springs in rural properties in the far west region of Santa Catarina and illnesses related to consumption of contaminated water, this study was to evaluate the microbiological quality of water wells in
Publikováno v:
Food and Nutrition Sciences. :975-980
Kitchen sponges continue to be heavily used in Brazilian food services, even though they may be very contaminated. The objective of this study was to evaluate the microbiological contamination and the efficacy of two procedures for the disinfection o
Autor:
Francieli Rohden, Eliandra Mirlei Rossi, Diane Scapin, Fernanda Beron da Cunha, Cassius Ugarte Sardiglia
Publikováno v:
Ciência & Saúde Coletiva, Vol 14, Iss 6, Pp 2199-2203 (2009)
A degradação dos recursos naturais vem aumentando em números alarmantes, principalmente, as fontes hídricas. Devido a isto, cada vez mais as populações vêm utilizando águas subterrâneas para consumo humano. Contudo, o grande problema é a co
Autor:
Cassius Ugarte Sardiglia, Diane Scapin, Eliandra Mirlei Rossi, Francieli Rohden, Fernanda Beron da Cunha
Publikováno v:
Ciência & Saúde Coletiva v.14 n.6 2009
Ciência & Saúde Coletiva
Associação Brasileira de Saúde Coletiva (ABRASCO)
instacron:ABRASCO
Ciência & Saúde Coletiva, Volume: 14, Issue: 6, Pages: 2199-2203, Published: DEC 2009
Ciência & Saúde Coletiva
Associação Brasileira de Saúde Coletiva (ABRASCO)
instacron:ABRASCO
Ciência & Saúde Coletiva, Volume: 14, Issue: 6, Pages: 2199-2203, Published: DEC 2009
A degradação dos recursos naturais vem aumentando em números alarmantes, principalmente, as fontes hídricas. Devido a isto, cada vez mais as populações vêm utilizando águas subterrâneas para consumo humano. Contudo, o grande problema é a co