Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Diane Judicaëlle Kambou"'
Autor:
Mahama Ouedraogo, Ernest Renan Traore, Hamed Mahamadi Ouedraogo, Aimé Sévérin Kima, Adjima Ouoba, Moussa N’Golo Konate, Barkoindé Yannick Ilboudo, Diane Judicaëlle Kambou, Koulibi Fidèle Zongo, Hervé Nandkangre
Publikováno v:
Annual Research & Review in Biology. :105-114
Bambara groundnut has long been a neglected and understudied crop. Thanks to the new orientations for the développement of agriculture and achievement of food security in Burkina Faso, in recent years, studies on Bambara groundnut have experienced r
Autor:
Mahama Ouedraogo, Aimé Séverin Kima, Moussa N. Golo Konaté, Hamed Mahamadi Ouedraogo, Adjima Ouoba, Boukaré Nikiema, Diane Judicaëlle Kambou, Koulibi Fidèle Zongo, Hervé Nandkangre
Publikováno v:
International Journal of Plant & Soil Science. :1067-1075
Bambara groundnut (Vigna subterranea [L.] Verdcourt) is grown mainly as a food crop in Burkina Faso. Despite its high nutritional value, it has been among the most neglected crops in the country. This study was undertaken with the objective to invest
Autor:
Hervé Nandkangré, Moussa N’Golo Konaté, Diane Judicaëlle Kambou, Adjima Ouoba, Wend-Pagnagde Felicien Marie Serge Zida, Souleymane Bado, Mahama Ouedraogo, Mahamadou Sawadogo
Publikováno v:
African Journal of Biological Sciences. 4:62-69
Autor:
Adjima Ouoba, N’Golo Moussa Konate, Wend-Pagnangde Marie Serge Felicien Zida, Abdou Kader Congo, Mahama Ouedraogo, Hervé Nandkangre, Mahamadou Sawadogo, Nerbéwendé Sawadogo, Diane Judicaëlle Kambou
Publikováno v:
Agricultural Sciences. 12:1119-1128
Voandzou is a seed legume cultivated in Burkina Faso with significant nutritional potential. The objective of this study was to assess the genetic diversity of Bambara nut cultivated in Burkina Faso using microsatellite markers. For the study, fiftee