Výsledky vyhledávání - "Diana Visser"

Creating impact by integrating the SDGs in a company strategy

Autor: Ana Morão, Diana Visser

Publikováno v: E3S Web of Conferences. 349:13003

Aiming at integrating the Sustainable Development Goals (SDGs) in its corporate strategy, the company Corbion has developed and performed an impact assessment consisting of three steps: 1) Product and supply chain SDG impact assessment 2) Prioritizat

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::9807b9ad73ff54c9dae3a3df8a64bad6
https://doi.org/10.1051/e3sconf/202234913003

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In vivo kinetics with rapid perturbation experiments in Saccharomyces cerevisiae using a second-generation BioScope

Autor: J. L. Vinke, Joseph J. Heijnen, Mlawule R. Mashego, Walter M. van Gulik, Diana Visser

Publikováno v: Metabolic Engineering. 8:370-383

We present a robust second-generation BioScope: a system for continuous perturbation experiments. Firstly, the BioScope design parameters (i.e., pressure drop, overall oxygen (O2) and carbon dioxide (CO2) mass transfer, mean residence time distributi

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6f64be45458bff95323c544e4f1fc38f
https://doi.org/10.1016/j.ymben.2006.02.002

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Optimal re-design of primary metabolism in Escherichia coli using linlog kinetics

Autor: Joseph J. Heijnen, Joachim Schmid, Matthias Reuss, Diana Visser, Klaus Mauch

Publikováno v: Metabolic Engineering. 6:378-390

This paper examines the validity of the linlog approach, which was recently developed in our laboratory, by comparison of two different kinetic models for the metabolic network of Escherichia coli. The first model is a complete mechanistic model; the

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ee64f176f6a88f6a391281cdf3a598d4
https://doi.org/10.1016/j.ymben.2004.07.001

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Analysis of in vivo kinetics of glycolysis in aerobicSaccharomyces cerevisiaeby application of glucose and ethanol pulses

Autor: Michael R. Eman, Cor Ras, Walter M. van Gulik, Joseph J. Heijnen, Gertan A. van Zuylen, Angela Pröll, Liang Wu, Diana Visser, Jan C. van Dam

Publikováno v: Biotechnology and Bioengineering. 88:157-167

This article presents the dynamic responses of several intra- and extracellular components of an aerobic, glucose-limited chemostat culture of Saccharomyces cerevisiae to glucose and ethanol pulses within a time window of 75 sec. Even though the etha

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::420ea7cb3b95ec843d14fbce42fc2edc
https://doi.org/10.1002/bit.20235

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Predicting growth rates and growth boundary of Listeria monocytogenes - An international validation study with focus on processed and ready-to-eat meat and seafood

Autor: Claus Borggaard, Tony Else, Françoise Leroi, Annemarie Gunvig, Jesper Blom-Hanssen, Ole Mejlholm, Paw Dalgaard, LA Mellefont, Diana Visser, Tom Ross

Publikováno v: International Journal Of Food Microbiology (0168-1605) (Elsevier Science Bv), 2010-07, Vol. 141, N. 3, P. 137-150

The performance of six predictive models for Listeria monocytogenes was evaluated using 1014 growth responses of the pathogen in meat, seafood, poultry and dairy products. The performance of the growth models was closely related to their complexity i

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::33cb7ce0d34fab7b05fa409b532e733f
https://archimer.ifremer.fr/doc/00011/12218/

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Control of Listeria monocytogenes on cooked cured ham by formulation with a lactate-diacetate blend and surface treatment with lauric arginate

Autor: R. Zumbrink, L. van Dijk, E. W. Bontenbal, J. D. Stopforth, Diana Visser

Publikováno v: Journal of food protection. 73(3)

Ready-to-eat (RTE) meat products have been identified as a significant source of listeriosis in humans in the United States. Meat processors in the United States are required to use one of three alternatives to control L. monocytogenes in RTE meats:

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::723400acf254d4ff7edacde263a367e0
https://pubmed.ncbi.nlm.nih.gov/20202344

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Lactic acid production from lime-treated wheat straw by Bacillus coagulans: neutralization of acid by fed-batch addition of alkaline substrate

Autor: Diana Visser, Robert R. Bakker, Gerrit Eggink, Ruud A. Weusthuis, Ed de Jong, Ronald H. W. Maas, Mickel Leonardus August Jansen

Publikováno v: Applied Microbiology and Biotechnology, 78(5), 751-758
Applied Microbiology and Biotechnology 78 (2008) 5
Applied Microbiology and Biotechnology

Conventional processes for lignocellulose-to-organic acid conversion requires pretreatment, enzymatic hydrolysis, and microbial fermentation. In this study, lime-treated wheat straw was hydrolyzed and fermented simultaneously to lactic acid by an enz

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a885f400edf4141bdf743ad4a92bfaf9
https://research.wur.nl/en/publications/lactic-acid-production-from-lime-treated-wheat-straw-by-bacillus-

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Analysis of in vivo kinetics of glycolysis in aerobic Saccharomyces cerevisiae by application of glucose and ethanol pulses

Autor: Diana, Visser, Gertan A, van Zuylen, Jan C, van Dam, Michael R, Eman, Angela, Pröll, Cor, Ras, Liang, Wu, Walter M, van Gulik, Joseph J, Heijnen

Publikováno v: Biotechnology and bioengineering. 88(2)

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::d5b470be03466fd57362a891a8a79fdd
https://pubmed.ncbi.nlm.nih.gov/15449293

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Dynamic simulation and metabolic re-design of a branched pathway using linlog kinetics

Autor: Diana Visser, Joseph J. Heijnen

Publikováno v: Metabolic engineering. 5(3)

This paper presents a new mathematical framework for modeling of in vivo dynamics and for metabolic re-design: the linlog approach. This approach is an extension of metabolic control analysis (MCA), valid for large changes of enzyme and metabolite le

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5195ec8c67021e3f91e1f0e08ff7fd0c
https://pubmed.ncbi.nlm.nih.gov/12948750

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