Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Diana Raba"'
Autor:
Ileana Cocan, Monica Negrea, Antoanela Cozma, Ersilia Alexa, Mariana-Atena Poiana, Diana Raba, Corina Danciu, Iuliana Popescu, Andreea I. Cadariu, Diana Obistioiu, Isidora Radulov
Publikováno v:
Agronomy, Vol 11, Iss 12, p 2579 (2021)
The main purpose of this work was to assess the potential of chili pepper seed oil (CPSO) and sweet pepper seed oil (SPSO) to inhibit or retard the thermo-oxidative processes undergoing in sunflower oil (SFO) when subjected to high-temperature heatin
Externí odkaz:
https://doaj.org/article/dff8a606b8994d7ca74923801eb7c0d4
Autor:
LUMINITA, PIRVULESCU1, DIANA, RABA1, TIBERIU, IANCU1, CLAUDIA, SIRBULESCU1, ANDRADA-GABRIELA, CASSIAN1, DESPINA-MARIA, BORDEAN1 despina.bordean@gmail.com
Publikováno v:
Agricultural Management / Lucrari Stiintifice Seria I, Management Agricol. 2019, Vol. 21 Issue 1, p206-211. 6p.
Publikováno v:
Biomimetics, Vol 9, Iss 8, p 455 (2024)
Simulated body fluid (SBF) and artificial saliva (AS) are used in biomedical and dental research to mimic the physiological conditions of the human body. In this study, the biomimetic precipitation of double-doped amorphous calcium phosphate in SBF a
Externí odkaz:
https://doaj.org/article/eeea512e0ac64636bbaaa95f8ff3de95
Autor:
Aránzazu Díaz-Cuenca, Kostadinka Sezanova, Rumiana Gergulova, Diana Rabadjieva, Konstans Ruseva
Publikováno v:
Molecules, Vol 29, Iss 5, p 930 (2024)
Hybrid materials based on calcium phosphates and synthetic polymers can potentially be used for caries protection due to their similarity to hard tissues in terms of composition, structure and a number of properties. This study is focused on the biom
Externí odkaz:
https://doaj.org/article/747b30c2a76c470e87050c969109afd8
Autor:
Breica, Borozan Aurica, Sorina, Popescu, Diana, Raba, Mirela, Popa, R., Belu-Borozan, Șt, Molnar L., E., Madoșă
Publikováno v:
Journal of Horticulture, Forestry & Biotechnology; 2020, Vol. 24 Issue 1, p23-27, 5p
Publikováno v:
Journal of Bioequivalence & Bioavailability.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::44c045297338419cddbdaf5fca8fed93
https://doi.org/10.4172/jbb.10000e44
https://doi.org/10.4172/jbb.10000e44
Autor:
Ricardo Borjas-Ventura, Noel Bello-Medina, Segundo Bello-Amez, Leonel Alvarado-Huaman, Diana Rabaza-Fernandez, Lourdes Tapia Y Figueroa, Viviana Castro-Cepero, Alberto Julca-Otiniano
Publikováno v:
Tropical and Subtropical Agroecosystems, Vol 25, Iss 3 (2022)
Background. Cacao is an important source of income, especially for small farmers in developing countries. However, its commercialization, and consequently its production, is threatened by the high levels of cadmium (Cd+2) in grains. Objective. This w
Externí odkaz:
https://doaj.org/article/4d2673d2687a4d1ab31ac3fb8ff3febb
Publikováno v:
In Current Opinion in Biotechnology July 2013 24 Supplement 1:S129-S129
Autor:
GABRIELA, GOLCEA ADRIANA1 adrianagolcea@yahoo.com, ELENA, MEILĂ DANIELA1, DIANA, RABA1, GABRIELA, POPESCU1 gabi_cosmi@yahoo.com
Publikováno v:
Agricultural Management / Lucrari Stiintifice Seria I, Management Agricol. 2019, Vol. 21 Issue 3, p84-87. 4p.
Publikováno v:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Agriculture. 62
In the present paper, we followed to determine the metal content in some different types of flour obtained from different wheat species, and in several pastes that contain flour made out of the Triticum aestivum, Triticum durum si Triticum spelta whe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8501929e7ddc97273bf0fca81d2efb64
https://doi.org/10.15835/buasvmcn-agr:1626
https://doi.org/10.15835/buasvmcn-agr:1626