Zobrazeno 1 - 10
of 26
pro vyhledávání: '"Diana R Cundell"'
Autor:
Diana R. Cundell
Publikováno v:
Herbal Medicine: Back to the Future
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d93bf7b07f5235afb77f081ef0328e48
https://doi.org/10.2174/9781681089225121050003
https://doi.org/10.2174/9781681089225121050003
Autor:
Diana R. Cundell
Publikováno v:
Infectious Diseases
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9b79226d50e6cef29bcab030c6e339ce
https://doi.org/10.2174/9789811458712120040004
https://doi.org/10.2174/9789811458712120040004
This book is first part of the 3 volume set focusing on basic and advanced methods for using microbiology as an entrepreneurial venture. This book deals with the concept of entrepreneurship skills for production, cost-benefit analysis and marketing
Autor:
Diana R Cundell
Ginger has a strong reputation as an anti-nausea agent but our understanding of the roles played by its important biological constituents (gingerols and shogaols) as antimicrobial and anti-inflammatory agents has not been examined in detail. This ser
Autor:
Diana R. Cundell
Allicin is the major active sulfur-containing moiety that is released when garlic cloves are crushed or damaged. Since its first recorded use in ancient times to ward off snakebites and by the physician Hippocrates to treat pneumonia and heal wounds,
Autor:
Diana R. Cundell
Publikováno v:
Current Immunology Reviews. 10:64-81
Autor:
Diana R. Cundell, Michael P. Piechoski
Publikováno v:
Antimicrobials
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ffadf092cf102b30b895e1cf1886afeb
https://doi.org/10.1201/b19224-7
https://doi.org/10.1201/b19224-7