Influencia de la luz azul sobre la productividad del cultivo sólido de Ganoderma lucidum

Autor: Sandra Montoya, Diana M. López, Belarmino Segura

Publikováno v: Revista Colombiana de Biotecnología, Vol 20, Iss 1, Pp 51-58 (2018)

Ganoderma lucidum es un hongo macromiceto reconocido por sus propiedades medicinales y su contenido de compuestos bioactivos que incluyen polisacáridos, triterpenoides, proteínas inmunomoduladoras, entre otros, lo que ha generado un incremento nota

Externí odkaz: https://doaj.org/article/3afdfec0c3e2410f9fb536f9ef50c425

Método para el aseguramiento de ingresos basado en análisis de riesgos y computación con palabras

Autor: Aguilar, Gilberto F. Castro, Peña, Anié Bermudez, Ortiz, Francisco G. Palacios, Lara, Fausto R. Orozco, Villón, Diana J. Espinoza, Álvarez, Diana M. López

Publikováno v: RISTI-Revista Ibérica de Sistemas e Tecnologias de Informação n.27 2018
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Agência para a Sociedade do Conhecimento (UMIC)-FCT-Sociedade da Informação
instacron:RCAAP
RISTI-Revista Ibérica de Sistemas e Tecnologias de Informação, Issue: 27, Pages: 126-140, Published: JUN 2018

El incremento de la competitividad en los mercados globales ha provocado la necesidad de perfeccionamientos en las organizaciones orientadas a proyectos, dirigidas a mejorar su salud financiera. El aseguramiento de ingresos combina técnicas de estad

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::cf9bb864c1f4c4ac626e23f9091dfa9e
http://www.scielo.mec.pt/scielo.php?script=sci_arttext&pid=S1646-98952018000200009

Comparative study of phenolic profile of fruit and juice samples of a progeny of ‘Meana’ × ‘Florina’ from an Asturian cider apple breeding program

Autor: Luis A. Berrueta, Blanca Gallo, María Ramírez-Ambrosi, Beatriz Abad-García, E. Dapena, Diana M. López-Márquez

Publikováno v: European Food Research and Technology. 241:769-784

In the present work, a comparative study of the detailed phenolic profile of fruit and juice samples from an Asturian cider apple breeding program was carried out. To achieve this, a fast, selective and sensitive UHPLC-DAD strategy was developed and

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::ac0c9b29db49d5878102ab32527eca17
https://doi.org/10.1007/s00217-015-2502-2

Polyphenolic profile of butterhead lettuce cultivar by ultrahigh performance liquid chromatography coupled online to UV-visible spectrophotometry and quadrupole time-of-flight mass spectrometry

Autor: Luis A. Berrueta, Gabriela Elena Viacava, Diana M. López-Márquez, Blanca Gallo, Rosa M. Alonso-Salces, Sara Ines Roura

Publikováno v: Food chemistry. 260

In the present study, the butterhead lettuce cultivar was analyzed by ultrahigh performance liquid chromatography (UHPLC) coupled online to diode array detection (DAD), electrospray ionization (ESI) and quadrupole time-of-flight mass spectrometry (QT

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::41ac5346b469b4975da433b03e44791a
https://pubmed.ncbi.nlm.nih.gov/29699668

Mass spectrometry fragmentation pattern of coloured flavanol-anthocyanin and anthocyanin-flavanol derivatives in aged red wines of Rioja

Autor: Diana M. López-Márquez, M. Viloria-Bernal, Francisca Vicente, María Belén Sánchez-Ilárduya, Luis A. Berrueta, Blanca Gallo, C. Sánchez-Fernández

Publikováno v: Australian Journal of Grape and Wine Research. 18:203-214

Background and Aims: During wine ageing, a great variety of reactions take place, resulting in an immense variety of products whose structure sometimes remains unknown. The aim of this work is the study of different fragmentation patterns of flavanol

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::50504036673c5a47d0031c3608004422
https://doi.org/10.1111/j.1755-0238.2012.00190.x