Zobrazeno 1 - 10
of 20
pro vyhledávání: '"Diana M. DiMarco"'
Autor:
Diana M. DiMarco, Maria Luz Fernandez
Publikováno v:
Journal of Agriculture and Food Research, Vol 1, Iss , Pp 100014- (2019)
Background: It has been demonstrated that some individuals (approximately 1/3 of the population) can be classified as hyper-responders to dietary cholesterol. Objective: The objective of this study was to evaluate whether the response to dietary chol
Externí odkaz:
https://doaj.org/article/ce1f052edbe04e43afede20dbe12ce13
Autor:
Diana M. DiMarco, Maria Luz Fernandez
Publikováno v:
Biology, Vol 4, Iss 3, Pp 494-511 (2015)
MicroRNAs (miRNAs) are small, non-coding RNAs that have the ability to post-transcriptionally regulate gene expression. Hundreds of miRNAs have been identified in humans and they are involved in the regulation of almost every process, including chole
Externí odkaz:
https://doaj.org/article/e720c838afb04ddfb9e42bcf5eefedf7
Publikováno v:
Biology, Vol 5, Iss 4, p 42 (2016)
Non-alcoholic fatty liver disease (NAFLD) is an obesity-associated spectrum of comorbidities defined by the presence of metabolic dysfunction, oxidative stress, inflammation, and fibrosis in the liver. If left untreated, NAFLD can progress to cirrhos
Externí odkaz:
https://doaj.org/article/158aa3733e6240768a502113fdd23cb2
Autor:
Amanda Missimer, Ock K. Chun, Isabel Medina-Vera, Minu Thomas, Bruno S Lemos, Maria Luz Fernandez, Ana Gabriela Murillo, Hana Alyousef, Diana M DiMarco, Melissa M. Melough
Publikováno v:
Current Pharmaceutical Design. 24:1905-1911
Background: Telomerase Activator 65 (TA-65), a compound extracted from Astragalus membranaceus has been used in Chinese traditional medicine for extending lifespan. Scarce information exists on the effects of TA-65 on parameters of metabolic syndrome
Autor:
Bradley W. Bolling, Chureeporn Chitchumroonchokchai, Derek A. Martin, Diana M DiMarco, Kelley K Putt, Ruisong Pei, Richard S. Bruno
Publikováno v:
The Journal of Nutrition. 148:910-916
Background Metabolic endotoxemia is associated with obesity and contributes to postprandial inflammation. Objective We aimed to determine if low-fat yogurt consumption prevents postprandial inflammation and dysmetabolism in healthy women by inhibitin
Autor:
Ana Gabriela Murillo, Christopher N. Blesso, Maria Luz Fernandez, Bruno S Lemos, Isabel Medina-Vera, Marie A. Caudill, Olga V. Malysheva, Gregory H Norris, Marcela Vergara-Jimenez, Diana M DiMarco, Amanda Missimer
Publikováno v:
Journal of the American College of Nutrition. 37:140-148
Habitual consumption of eggs has been hypothesized to positively modify biomarkers of cardiovascular disease risk through proposed antioxidant properties.To examine this relationship, 50 young, healthy men and women were enrolled into a randomized cr
Autor:
Christopher N. Blesso, Gregory H Norris, Courtney L. Millar, Diana M DiMarco, Maria Luz Fernandez
Publikováno v:
The Journal of Nutrition. 147:323-329
Background: HDL function may be more important than HDL concentration in determining risk for cardiovascular disease. In addition, HDL is a carrier of carotenoids and antioxidant enzymes, which protect HDL and LDL particles against oxidation.Objectiv
Autor:
Siqi Hu, Gregory H Norris, Sarah Gannon, Yangchao Luo, Diana M DiMarco, Christopher N. Blesso, David Aguilar, Maria Luz Fernandez, Joan A. Smyth, Ana Gabriela Murillo, Amanda Missimer
Publikováno v:
The Journal of Nutrition. 146:1961-1969
BACKGROUND It is not clear how oil-in-water nanoemulsions of lutein may affect bioavailability and consequently alter lipoprotein metabolism, oxidative stress, and inflammation. OBJECTIVE The bioavailability as well as effects of a powdered lutein (P
Autor:
Quinn Duclos, Bruno S Lemos, Diana M DiMarco, Maria Luz Fernandez, Courtney L. Millar, Christopher N. Blesso, Chelsea Garcia, Gregory H Norris
Publikováno v:
Metabolic syndrome and related disorders. 16(9)
High-density lipoprotein (HDL) particles are protective against atherosclerosis. However, HDL function is impaired in metabolic syndrome (MetS) due to low-grade inflammation and dyslipidemia. Foods containing polyphenols, such as grapes, may prevent
Autor:
Maria Luz Fernandez, Diana M DiMarco
Publikováno v:
Biology
Biology, Vol 4, Iss 3, Pp 494-511 (2015)
Biology, Vol 4, Iss 3, Pp 494-511 (2015)
MicroRNAs (miRNAs) are small, non-coding RNAs that have the ability to post-transcriptionally regulate gene expression. Hundreds of miRNAs have been identified in humans and they are involved in the regulation of almost every process, including chole