Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Dia B. Beggs"'
Autor:
Caroline Y. Um, Brandilyn A. Peters, Hee Sun Choi, Paul Oberstein, Dia B. Beggs, Mykhaylo Usyk, Feng Wu, Richard B. Hayes, Susan M. Gapstur, Marjorie L. McCullough, Jiyoung Ahn
Publikováno v:
Cancer Research Communications. 3:43-53
Although short-term feeding studies demonstrated effects of grains, fiber, and gluten on gut microbiome composition, the impact of habitual intake of these dietary factors is poorly understood. We examined whether habitual intakes of whole and refine
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ba4d45870d6d94b8683cff484743472c
https://doi.org/10.1158/2767-9764.crc-22-0154
https://doi.org/10.1158/2767-9764.crc-22-0154
Autor:
Jiyoung Ahn, Marjorie L. McCullough, Susan M. Gapstur, Richard B. Hayes, Feng Wu, Mykhaylo Usyk, Dia B. Beggs, Paul Oberstein, Hee Sun Choi, Brandilyn A. Peters, Caroline Y. Um
S1. Gut microbiome alpha- and beta-diversity according to energy-adjusted quartiles of dietary fiber intake in the Food and Microbiome Longitudinal Investigation (FAMiLI).S2. Gut microbiome alpha- and beta-diversity according to energy-adjusted quart
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2601994e0a97803798130d1834caa659
https://doi.org/10.1158/2767-9764.22546083
https://doi.org/10.1158/2767-9764.22546083
Autor:
Jiyoung Ahn, Marjorie L. McCullough, Susan M. Gapstur, Richard B. Hayes, Feng Wu, Mykhaylo Usyk, Dia B. Beggs, Paul Oberstein, Hee Sun Choi, Brandilyn A. Peters, Caroline Y. Um
Although short-term feeding studies demonstrated effects of grains, fiber, and gluten on gut microbiome composition, the impact of habitual intake of these dietary factors is poorly understood. We examined whether habitual intakes of whole and refine
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2e79c5983e920481fd5ca9bd6f0b8ce2
https://doi.org/10.1158/2767-9764.c.6551088
https://doi.org/10.1158/2767-9764.c.6551088
Autor:
Ajay Prakash, Hee Sun Choi, Richard B. Hayes, Huilin Li, Jiyoung Ahn, Emilia N. Cobbs, Brandilyn A. Peters, Dia B. Beggs
Publikováno v:
Cancer Epidemiol Biomarkers Prev
Background: Increasing evidence suggests that tobacco smoking, a well-known driver of carcinogenesis, influences the gut microbiome; however, these relationships remain understudied in diverse populations. Thus, we performed an analysis of smoking an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2df343dd1442b374963896aab37e561e
https://doi.org/10.1158/1055-9965.epi-20-1417
https://doi.org/10.1158/1055-9965.epi-20-1417
Autor:
Brandilyn A. Peters, Jiyoung Ahn, Dia B. Beggs, Richard B. Hayes, Hee Sun Choi, Emilia N. Cobbs, Stella S. Yi, Jeannette M. Beasley
Publikováno v:
ISME J
Little is known regarding the impact of immigrant acculturation on the gut microbiome. We characterized differences in the gut microbiome between racially/ethnically diverse US immigrant and US-born groups, and determined the impact of dietary accult
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c71634ac055d6dfe9ba18cf7b5ad704b
https://europepmc.org/articles/PMC7305110/
https://europepmc.org/articles/PMC7305110/
Autor:
Brandilyn A. Peters, Richard B. Hayes, Jeannette M. Beasley, Jiyoung Ahn, Emilia N. Cobbs, Dia B. Beggs, Hee Sun Choi, Stella S. Yi
Publikováno v:
Circulation. 141
Introduction: Risk of chronic diseases such as obesity, diabetes, and cardiovascular disease are known to increase with duration and generations of U.S. residence, though it remains unclear how living in the U.S. negatively impacts immigrant health.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::44911c4a875ec5a5d277405c3f7b09ff
https://doi.org/10.1161/circ.141.suppl_1.p208
https://doi.org/10.1161/circ.141.suppl_1.p208
Autor:
Hee Sun Choi, Susan M. Gapstur, Marjorie L. McCullough, Emilia N. Cobbs, Caroline Y. Um, Dia B. Beggs, Brandilyn A. Peters, Richard B. Hayes, Jiyoung Ahn
Publikováno v:
Cancer Research. 80:B12-B12
Whole grains are recommended as part of a healthy dietary pattern for the prevention of chronic diseases, including colorectal cancer. Greater whole grain consumption may beneficially alter gut microbiota, and it is unclear if gluten, a protein compo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fd57da787337c4f43cdc37208b4e7b5b
https://doi.org/10.1158/1538-7445.mvc2020-b12
https://doi.org/10.1158/1538-7445.mvc2020-b12