Zobrazeno 1 - 10
of 677
pro vyhledávání: '"Di Sanzo A"'
Autor:
Claire Burny, Mia Potočnjak, Annika Hestermann, Sophie Gartemann, Michael Hollmann, Frank Schifferdecker-Hoch, Nina Markanovic, Simone Di Sanzo, Michael Günsel, Victor Solis-Mezarino, Moritz Voelker-Albert
Publikováno v:
Frontiers in Sports and Active Living, Vol 6 (2024)
BackgroundWith its high and increasing lifetime prevalence, back pain represents a contemporary challenge for patients and healthcare providers. Monitored exercise therapy is a commonly prescribed treatment to relieve pain and functional limitations.
Externí odkaz:
https://doaj.org/article/8e5db8d2356d47e0a43ada3d76fdeb4d
Autor:
Di Sanzo, Pierangelo
We present a preliminary proposal for an analytical model for evaluating the impact on performance of data access patterns in concurrent transaction execution. We consider the case of concurrency control protocols that use locking to ensure isolation
Externí odkaz:
http://arxiv.org/abs/2104.03187
Autor:
Chiara Gioia, Marino Paroli, Raffaella Izzo, Lorenzo Di Sanzo, Elisabetta Rossi, Pasquale Pignatelli, Daniele Accapezzato
Publikováno v:
International Journal of Molecular Sciences, Vol 25, Iss 11, p 5921 (2024)
Hemophagocytic lymphohistiocytosis (HLH) is a life-threatening condition characterized by the uncontrolled activation of cytotoxic T lymphocytes, NK cells, and macrophages, resulting in an overproduction of pro-inflammatory cytokines. A primary and a
Externí odkaz:
https://doaj.org/article/61390e53c81a49cbb8e29516149b4842
Autor:
Foti, Paola, Randazzo, Cinzia L., Russo, Mariateresa, Di Sanzo, Rosa, Romeo, Flora V., Scilimati, Antonio, Miciaccia, Morena, Grazia Perrone, Maria, Caggia, Cinzia
Publikováno v:
In Food Research International December 2023 174 Part 1
Autor:
Sonia Carabetta, Rosa Di Sanzo, Pietro Andronaco, Francesco Canino, Tomas Branyik, Fabio Salafia, Salvatore Fuda, Adele Muscolo, Mariateresa Russo
Publikováno v:
Foods, Vol 13, Iss 8, p 1149 (2024)
In this study, a UHPLC-PDA method for the simultaneous identification of polyphenols and bitter acids (alpha, beta, and isoalpha) in beer was developed. The resulting chemical profiles were leveraged to distinguish the characteristics of four (IPA, L
Externí odkaz:
https://doaj.org/article/2fdd5cf6cba540e2adec0ea6e14b58d4
Autor:
Marotta, Romolo, Tiriticco, Davide, Di Sanzo, Pierangelo, Pellegrini, Alessandro, Ciciani, Bruno, Quaglia, Francesco
In this article we present Mutable Locks, a synchronization construct with the same execution semantic of traditional locks (such as spin locks or sleep locks), but with a self-tuned optimized trade off between responsiveness---in the access to a jus
Externí odkaz:
http://arxiv.org/abs/1906.00490
Autor:
Di Sanzo, Donato
Publikováno v:
Meridiana, 2022 Jan 01(105), 45-66.
Externí odkaz:
https://www.jstor.org/stable/27209114
Autor:
Di Sanzo, Donato, Ferrarese, Giovanni
Publikováno v:
Meridiana, 2022 Jan 01(105), 9-22.
Externí odkaz:
https://www.jstor.org/stable/27209112
Autor:
Russo, Mariateresa1 (AUTHOR) mariateresa.russo@unirc.it, Di Sanzo, Rosa1 (AUTHOR), Marra, Federica1 (AUTHOR), Carabetta, Sonia1 (AUTHOR), Maffia, Angela1 (AUTHOR), Mallamaci, Carmelo1 (AUTHOR), Muscolo, Adele1 (AUTHOR) amuscolo@unirc.it
Publikováno v:
Agronomy. Dec2023, Vol. 13 Issue 12, p2854. 18p.
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