Zobrazeno 1 - 10
of 72
pro vyhledávání: '"Dharminder Bhatia"'
Autor:
Anupam Sekhon, Narpinderjeet Kaur Dhillon, Dharminder Bhatia, Jagjeet Singh Lore, Harwinder Singh Buttar
Publikováno v:
Rice Science, Vol 30, Iss 6, Pp 504-508 (2023)
Externí odkaz:
https://doaj.org/article/bd3898c3dc0941f3ad5a0106521dc5c1
Autor:
Saurabh Yadav, Rajinder Kumar Dhall, Hira Singh, Parteek Kumar, Dharminder Bhatia, Priyanka Kumari, Neha Rana
Publikováno v:
Horticulturae, Vol 10, Iss 8, p 890 (2024)
This study assessed eleven elements in 24 edible-podded peas, including sugar snap pea and snow pea genotypes aiming to identify promising parents for nutraceutical breeding. Elemental concentrations of pods (dry weight basis) were estimated through
Externí odkaz:
https://doaj.org/article/2e3f0a86581f43c294a2e92b072b7153
Autor:
Rakshith S. R. Gowda, Sandeep Sharma, Ranvir Singh Gill, Gurjit Singh Mangat, Dharminder Bhatia
Publikováno v:
Frontiers in Plant Science, Vol 14 (2023)
Rice is a high-silica (SiO2·nH2O) accumulator. Silicon (Si) is designated as a beneficial element associated with multiple positive effects on crops. However, the presence of high silica content is detrimental to rice straw management, hampering its
Externí odkaz:
https://doaj.org/article/323c133f8fde49c49217da39b52bac69
Publikováno v:
Rice Science, Vol 29, Iss 4, Pp 304-308 (2022)
Externí odkaz:
https://doaj.org/article/c570736d3bcd4c829fc10cd729ad3ab1
Autor:
Palvi Malik, Mao Huang, Kumari Neelam, Dharminder Bhatia, Ramanjeet Kaur, Bharat Yadav, Jasdeep Singh, Clay Sneller, Kuldeep Singh
Publikováno v:
Rice, Vol 15, Iss 1, Pp 1-23 (2022)
Abstract Being one of the most important staple dietary constituents globally, genetic enhancement of cultivated rice for yield, agronomically important traits is of substantial importance. Even though the climatic factors and crop management practic
Externí odkaz:
https://doaj.org/article/e71e462adf5c4adf95737db676e35fe7
Publikováno v:
Frontiers in Plant Science, Vol 14 (2023)
Mukaku Kishu (‘MK’), a small sized mandarin, is an important source of seedlessness in citrus breeding. Identification and mapping the gene(s) governing ‘MK’ seedlessness will expedite seedless cultivar development. In this study, two ‘MK
Externí odkaz:
https://doaj.org/article/fcb0d0b06083480e97b2624f497f10f2
Autor:
Ashutosh Kushwah, Dharminder Bhatia, Rutwik Barmukh, Inderjit Singh, Gurpreet Singh, Shayla Bindra, Suruchi Vij, Bharadwaj Chellapilla, Aditya Pratap, Manish Roorkiwal, Shiv Kumar, Rajeev K. Varshney, Sarvjeet Singh
Publikováno v:
Frontiers in Genetics, Vol 13 (2022)
Chickpea yield is severely affected by drought stress, which is a complex quantitative trait regulated by multiple small-effect genes. Identifying genomic regions associated with drought tolerance component traits may increase our understanding of dr
Externí odkaz:
https://doaj.org/article/4a74c07af27b48dab5acf07a967ff7da
Autor:
Barinder Kaur, Karmvir Singh Garcha, Dharminder Bhatia, Jiffinvir Singh Khosa, Madhu Sharma, Amandeep Mittal, Neha Verma, Ajmer Singh Dhatt
Publikováno v:
Frontiers in Plant Science, Vol 13 (2022)
The hull-less pumpkin (Cucurbita pepo) seed does not require de-hulling before use for human consumption, as a result highly preferred by the oil, nut, and baking industries. In hull-less seeds, a single recessive gene is responsible for the absence
Externí odkaz:
https://doaj.org/article/7994fe2f1283418d86fdf2c4750540fe
Autor:
Gurwinder Kaur, Inderjit Singh Yadav, Dharminder Bhatia, Yogesh Vikal, Kumari Neelam, Narpinderjeet Kaur Dhillon, Umesh Preethi Praba, Gurjit Singh Mangat, Kuldeep Singh
Publikováno v:
Frontiers in Genetics, Vol 13 (2022)
Root-knot nematode (Meloidogyne graminicola) is one of the emerging threats to rice production worldwide that causes substantial yield reductions. There is a progressive shift of the cropping system from traditional transplanting to direct-seeded wat
Externí odkaz:
https://doaj.org/article/771a1bcd7a58479f834b54ce390b017a
Publikováno v:
The Plant Genome, Vol 14, Iss 3, Pp n/a-n/a (2021)
Abstract Plants produce diverse secondary metabolites in response to different environmental cues including pathogens. The modification of secondary metabolites, including acylation, modulates their biological activity, stability, transport, and loca
Externí odkaz:
https://doaj.org/article/859fc3d2a33a4a71b39f2eb385e2ca1e