Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Dharani Loganathan"'
Autor:
Shabbir Ahmad, Ghani Albaali, Elham Ansarifar, Maryam Azizi-Lalabadi, Deniz Cekmecelioglu, Sara Hedayati, Seid Mahdi Jafari, Aiman Karim, Gokcem Tonyali Karsli, Navneet Kumar, Chi-Ching Lee, Zhang Lianfu, Dharani Loganathan, Periyasamy Manikandan, Najme Rezaee Moghaddam, Pooja Nandakumar, Deepa Priya Natarajan, Azadeh Ranjbar Nedamani, Asia Noreen, Tong Qunyi, Hosahalli S. Ramaswamy, Abdur Rehman, Felipe Richter Reis, Navin C. Shahi, Lovepreet Singh Sidhu, İbrahim Agah Taştemir, Muhammad Usman, Hamed Vatankhah, Aman Mohammad Ziaiifar
Publikováno v:
Thermal Processing of Food Products by Steam and Hot Water ISBN: 9780128186169
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ca2a0255123d7cea2dbd96d8292e74c0
https://doi.org/10.1016/b978-0-12-818616-9.09992-2
https://doi.org/10.1016/b978-0-12-818616-9.09992-2
Publikováno v:
Thermal Processing of Food Products by Steam and Hot Water ISBN: 9780128186169
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::42bd96a11c131c4e2bd1ddb2f44df3bd
https://doi.org/10.1016/b978-0-12-818616-9.00004-3
https://doi.org/10.1016/b978-0-12-818616-9.00004-3
Autor:
Izharul Haq, Maulin P. Shah
Recalcitrant Pollutants Removal from Wastewater examines the role of indigenous microbes in the degradation and detoxification of wastewater utilizing the latest biological treatment technologies. It emphasizes environmental sustainability as a core
Autor:
Seid Mahdi Jafari
Thermal Processing of Food Products by Steam and Hot Water, a volume in the Unit Operations and Processing Equipment in the Food Industry series, explains the processing operations and equipment necessary for the thermal processing of different food