Zobrazeno 1 - 10
of 16
pro vyhledávání: '"Devini de Silva"'
Autor:
Stephen O. Awodele, Kishore K. Gali, Nimllash T. Sivachandra Kumar, Devini De Silva, Syama Chatterton, Sabine Banniza, Thomas D. Warkentin
Publikováno v:
Legume Science, Vol 6, Iss 2, Pp n/a-n/a (2024)
ABSTRACT Pea production across the world is significantly limited by root rot disease, which is caused by many fungal and oomycetes pathogens. In Canada, Fusarium avenaceum is the most devastating pathogen of the Fusarium root rot complex of pea. Hos
Externí odkaz:
https://doaj.org/article/58983c4c9149456e89d92e4b33f0ab27
Publikováno v:
Journal of Chromatography Open, Vol 5, Iss , Pp 100127- (2024)
Faba bean is an emerging pulse crop for the Canada Prairies and is becoming an increasingly important source of plant sourced protein. It also has a high content of levodopa (up to 0.1 % of the dry seed weight), a nutraceutical compound for treating
Externí odkaz:
https://doaj.org/article/b2aa6c897a164b73824fb8ca0331cb0e
Autor:
Yanben Shen, Lena D. Syrovy, Eric N. Johnson, Thomas D. Warkentin, Thuan Ha, Devini de Silva, Steven J. Shirtliffe
Publikováno v:
Agronomy, Vol 12, Iss 7, p 1532 (2022)
The field pea has both semi-leafless (SL) and leafed (L) types. Mixing these two types together might improve yield by optimizing pea solar radiation interception, reducing lodging, and decreasing disease. However, an optimum mixing ratio has not yet
Externí odkaz:
https://doaj.org/article/686318bb0ca14d05a8b8500732719e3c
Autor:
Tom Warkentin, Bunyamin Tar’an, Sabine Banniza, Albert Vandenberg, Kirstin Bett, Gene Arganosa, Brent Barlow, Jaret Horner, Devini de Silva, Stacey Wagenhoffer, Yong Liu, Kevin Mikituk, Anoja Weerasinghe, Dayna Raymond
Publikováno v:
Canadian Journal of Plant Science. 102:770-772
CDC Hickie, a yellow cotyledon field pea (Pisum sativum L.) cultivar, was released in 2021 by the Crop Development Centre (CDC), University of Saskatchewan (SK, Canada), for distribution to Select seed growers through the Variety Release Committee of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::309dd6d06dbfc0c3beef9127f0f6d90c
https://doi.org/10.1139/cjps-2021-0226
https://doi.org/10.1139/cjps-2021-0226
Autor:
Tom Warkentin, Bunyamin Tar’an, Sabine Banniza, Albert Vandenberg, Kirstin Bett, Gene Arganosa, Brent Barlow, Jaret Horner, Devini de Silva, Stacey Wagenhoffer, Yong Liu, Kevin Mikituk, Anoja Weerasinghe, Dayna Raymond
Publikováno v:
Canadian Journal of Plant Science. 102:764-766
CDC Lewochko, a yellow cotyledon field pea (Pisum sativum L.) cultivar, was released in 2018 by the Crop Development Centre, University of Saskatchewan, SK, Canada, for distribution to Select seed growers through the Variety Release Committee of the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a70c7fcd076cf666275942a55256a011
https://doi.org/10.1139/cjps-2021-0224
https://doi.org/10.1139/cjps-2021-0224
Autor:
Tom Warkentin, Bunyamin Tar’an, Sabine Banniza, Albert Vandenberg, Kirstin Bett, Gene Arganosa, Brent Barlow, Jaret Horner, Devini de Silva, Stacey Wagenhoffer, Yong Liu, Kevin Mikituk, Anoja Weerasinghe, Dayna Raymond
Publikováno v:
Canadian Journal of Plant Science. 102:767-769
CDC Tollefson, a yellow cotyledon field pea (Pisum sativum L.) cultivar, was released in 2021 by the Crop Development Centre, University of Saskatchewan, SK, Canada, for distribution to Select seed growers through the Variety Release Committee of the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1b8a474a2b6710c58d8ae62606e647ec
https://doi.org/10.1139/cjps-2021-0225
https://doi.org/10.1139/cjps-2021-0225
Akademický článek
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Autor:
Devini De Silva, Dilanganie Dissanayaka, Haixia Zhang, Thomas D. Warkentin, Albert Vandenberg
Publikováno v:
Food chemistry. 359
A validated method for B vitamin separation and quantification from lentil seeds using ultra-performance liquid chromatography-selected reaction monitoring mass spectrometry (UPLC-SRM MS) was reported. The use of three enzymes (acid phosphatase, β-g
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3f7541bab1bc8fd422c607ba5d480af9
https://pubmed.ncbi.nlm.nih.gov/33957327
https://pubmed.ncbi.nlm.nih.gov/33957327
Autor:
Randy W. Purves, Thomas D. Warkentin, Ambuj Bhushan Jha, Devini De Silva, Haixia Zhang, Albert Vandenberg
Publikováno v:
Journal of chromatography. B, Analytical technologies in the biomedical and life sciences. 1121
Folates are important micronutrients in lentils (Lens culinaris Medik.). In this work, the folate extraction workflow in ascorbate-containing buffer was optimized and validated, and the concentrations of eight folate monoglutamates in cultivated and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f2276cd451746b5a725898cbb298c127
https://pubmed.ncbi.nlm.nih.gov/31103944
https://pubmed.ncbi.nlm.nih.gov/31103944
Autor:
Thomas D. Warkentin, Devini De Silva, Kevin Mikituk, Thiago Prado, Sabine Banniza, Yong Liu, Jaret Horner, Stacey Wagenhoffer, Gene Arganosa, Kirstin E. Bett, Brent Barlow, Albert Vandenberg, Scott Ife, Bunyamin Tar’an
Publikováno v:
Canadian Journal of Plant Science.
CDC Spruce, a green cotyledon field pea (Pisum sativum L.) cultivar, was released in 2016 by the Crop Development Centre, University of Saskatchewan for distribution to select seed growers through the Variety Release Committee of the Saskatchewan Pul
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6c8a30d40d07752d055273d1d8aabd70
https://doi.org/10.1139/cjps-2017-0145
https://doi.org/10.1139/cjps-2017-0145