Zobrazeno 1 - 10
of 20
pro vyhledávání: '"Devid Kardong"'
Autor:
Kabyashree Phukan, Devid Kardong
Publikováno v:
AIMS Molecular Science, Vol 7, Iss 3, Pp 292-304 (2020)
In commercial citrus juice, bitterness causes serious challenges in fruit juice manufacturing industries. The prime cause of bitterness is due to the presence of naringin compound. It is noted that microbial enzyme retains some specific catalytic rea
Externí odkaz:
https://doaj.org/article/009ebca2f29640d8954f0c18874c349b
Autor:
Jitu Chutia, Devid Kardong
Publikováno v:
Asian Journal of Biological and Life sciences. 11:117-126
Publikováno v:
Asian Journal of Biological and Life sciences. 10:454-461
Autor:
Devid Kardong, Jitu Chutia
Publikováno v:
Asian Journal of Biological and Life Sciences. 10:93-100
Publikováno v:
Journal of Threatened Taxa. 13:18237-18246
A field survey was conducted for three consecutive years, 2015–17 to assess the diversity of freshwater molluscs (Gastropoda and Bivalvia) of the upper Brahmaputra Basin in Assam, India. Altogether, 18 gastropods and 27 bivalve species representing
Publikováno v:
Biosciences Biotechnology Research Asia. 18:197-206
To update the present knowledge of freshwater molluscs, a phylogenetic analysis of two species of Indian pond mussels was carried out using amplified sequence of 18S rRNA gene. From the phylogenetic study of 18S rRNA gene sequencing, it was found tha
Publikováno v:
Current Drug Therapy. 15:264-273
Background: Malaria is endemic in various parts of India particularly in the North- Eastern states with Plasmodium falciparum-the most prevalent human malaria parasite. Plantderived compounds have always received tremendous importance in the area of
Publikováno v:
Applied Biological Research. 22:203-214
The present study was attempted to identify and partially optimize the culture conditions of a potential α-L-rhamnosidase producing bacterium isolated from warehouse soil of Dibrugarh, Assam (India). Twenty eight bacterial strains were isolated and
Autor:
Devid Kardong, Kabyashree Phukan
Publikováno v:
AIMS Molecular Science. 7:292-304
In commercial citrus juice, bitterness causes serious challenges in fruit juice manufacturing industries. The prime cause of bitterness is due to the presence of naringin compound. It is noted that microbial enzyme retains some specific catalytic rea
Autor:
Sosanka Protim Sandilya, Devid Kardong, S. Subramanian, Pinky Moni Bhuyan, Pranab Kumar Nath, Sakshi Gandotra, Dip Kumar Gogoi
Publikováno v:
Journal of Asia-Pacific Entomology. 21:1171-1181
Mature larvae of Antheraea assamensis were collected from different locations of Assam to isolate the cellulolytic gut microflora. Altogether sixty cellulase degrading bacteria were isolated on agar plates containing microcrystalline cellulose as the