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pro vyhledávání: '"Destandau, Gaëlle Buche"'
Publikováno v:
Metabolites; Volume 13; Issue 7; Pages: 804
The two main species, sessile oak (Quercus petraea Liebl.) and pedunculate oak (Quercus robur L.), predominant in French forests, are mainly used for aging wines and spirits; however, the potential of oak wood extract as a source of natural antioxida
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