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pro vyhledávání: '"Desrosier, Norman Wilfred"'
Publikováno v:
Britannica
Britannica, Encyclopædia Britannica, Inc., A paraître
Britannica, Encyclopædia Britannica, Inc., A paraître
International audience; Food preservation, any of a number of methods by which food is kept from spoilage after harvest or slaughter. Such practices date to prehistoric times. Among the oldest methods of preservation are drying, refrigeration, and fe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::0bc80d16197d043d3f6723e11b015355
https://hal-anses.archives-ouvertes.fr/anses-02935021
https://hal-anses.archives-ouvertes.fr/anses-02935021
