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pro vyhledávání: '"Despina Ciobanu"'
Autor:
Despina Ciobanu, Oana Hosu-Stancioiu, Gheorghe Melinte, Flavia Ognean, Ioan Simon, Cecilia Cristea
Publikováno v:
Biosensors, Vol 14, Iss 1, p 7 (2023)
Food contaminants represent possible threats to humans and animals as severe food safety hazards. Prolonged exposure to contaminated food often leads to chronic diseases such as cancer, kidney or liver failure, immunosuppression, or genotoxicity. Afl
Externí odkaz:
https://doaj.org/article/10fc4c7dd644434b8c0b1df98d149611
