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Autor:
Glenn Kennedy, D.1 (AUTHOR) glenn.kennedy@afbini.gov.uk, Desmond Shortt, H.1 (AUTHOR), Crooks, Steven R.H.1 (AUTHOR), Young, Paul B.1 (AUTHOR), Price, Henrietta J.1 (AUTHOR), Smyth, Wesley G.1 (AUTHOR), Hewitt, S. Armstrong1 (AUTHOR)
Publikováno v:
Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment. May2009, Vol. 26 Issue 5, p683-691. 9p. 1 Diagram, 3 Charts, 4 Graphs.