Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Desiderato CK"'
Autor:
Fante N; Multiscale Bioengineering, Technical Faculty, Bielefeld University, Bielefeld, Germany., Desiderato CK; Department of Biology, University of Ulm, Ulm, Germany., Riedel CU; Department of Biology, University of Ulm, Ulm, Germany., Grünberger A; Multiscale Bioengineering, Technical Faculty, Bielefeld University, Bielefeld, Germany.; Center for Biotechnology (CeBiTec), Bielefeld University, Bielefeld, Germany.; Institute of Process Engineering in Life Sciences: Microsystems in Bioprocess Engineering, Karlsruhe Institute of Technology, Karlsruhe, Germany.
Publikováno v:
Frontiers in bioengineering and biotechnology [Front Bioeng Biotechnol] 2024 Jun 12; Vol. 12, pp. 1408652. Date of Electronic Publication: 2024 Jun 12 (Print Publication: 2024).
Autor:
Desiderato CK; Institute of Molecular Biology and Biotechnology of Prokaryotes, University of Ulm, Ulm, Germany., Müller C; Institute of Bio- and Geosciences, IBG-1: Biotechnology, Forschungszentrum Jülich GmbH, Jülich, Germany.; Institute of Biotechnology, RWTH Aachen University, Aachen, Germany., Schretzmeier A; Institute of Molecular Biology and Biotechnology of Prokaryotes, University of Ulm, Ulm, Germany., Hasenauer KM; Institute of Molecular Biology and Biotechnology of Prokaryotes, University of Ulm, Ulm, Germany., Gnannt B; Institute of Molecular Biology and Biotechnology of Prokaryotes, University of Ulm, Ulm, Germany., Süpple B; Institute of Molecular Biology and Biotechnology of Prokaryotes, University of Ulm, Ulm, Germany., Reiter A; Institute of Bio- and Geosciences, IBG-1: Biotechnology, Forschungszentrum Jülich GmbH, Jülich, Germany.; Institute of Biotechnology, RWTH Aachen University, Aachen, Germany., Steier V; Institute of Bio- and Geosciences, IBG-1: Biotechnology, Forschungszentrum Jülich GmbH, Jülich, Germany.; Institute of Biotechnology, RWTH Aachen University, Aachen, Germany., Oldiges M; Institute of Bio- and Geosciences, IBG-1: Biotechnology, Forschungszentrum Jülich GmbH, Jülich, Germany.; Institute of Biotechnology, RWTH Aachen University, Aachen, Germany., Eikmanns BJ; Institute of Molecular Biology and Biotechnology of Prokaryotes, University of Ulm, Ulm, Germany., Riedel CU; Institute of Molecular Biology and Biotechnology of Prokaryotes, University of Ulm, Ulm, Germany.
Publikováno v:
Frontiers in microbiology [Front Microbiol] 2024 Jan 08; Vol. 14, pp. 1254882. Date of Electronic Publication: 2024 Jan 08 (Print Publication: 2023).
Autor:
Christmann J; Institute for Systems Biotechnology, Saarland University, Saarbrücken, Germany., Cao P; Institute for Systems Biotechnology, Saarland University, Saarbrücken, Germany., Becker J; Institute for Systems Biotechnology, Saarland University, Saarbrücken, Germany., Desiderato CK; Institute of Microbiology and Biotechnology, University of Ulm, Ulm, Germany., Goldbeck O; Institute of Microbiology and Biotechnology, University of Ulm, Ulm, Germany., Riedel CU; Institute of Microbiology and Biotechnology, University of Ulm, Ulm, Germany., Kohlstedt M; Institute for Systems Biotechnology, Saarland University, Saarbrücken, Germany., Wittmann C; Institute for Systems Biotechnology, Saarland University, Saarbrücken, Germany. christoph.wittmann@uni-saarland.de.
Publikováno v:
Microbial cell factories [Microb Cell Fact] 2023 Feb 27; Vol. 22 (1), pp. 41. Date of Electronic Publication: 2023 Feb 27.
Autor:
Desiderato CK; Institute of Microbiology and Biotechnology, University of Ulm, Albert-Einstein-Allee 11, 89081, Ulm, Germany., Hasenauer KM; Institute of Microbiology and Biotechnology, University of Ulm, Albert-Einstein-Allee 11, 89081, Ulm, Germany., Reich SJ; Institute of Microbiology and Biotechnology, University of Ulm, Albert-Einstein-Allee 11, 89081, Ulm, Germany., Goldbeck O; Institute of Microbiology and Biotechnology, University of Ulm, Albert-Einstein-Allee 11, 89081, Ulm, Germany., Holivololona L; Faculty of Chemistry, Biotechnology and Food Science, Norwegian University of Life Sciences, Ås, Norway., Ovchinnikov KV; Faculty of Chemistry, Biotechnology and Food Science, Norwegian University of Life Sciences, Ås, Norway., Reiter A; Institute of Bio- and Geosciences, Forschungszentrum Jülich GmbH, IBG-1: Biotechnology, 52425, Jülich, Germany.; Institute of Biotechnology, RWTH Aachen University, 52062, Aachen, Germany., Oldiges M; Institute of Bio- and Geosciences, Forschungszentrum Jülich GmbH, IBG-1: Biotechnology, 52425, Jülich, Germany.; Institute of Biotechnology, RWTH Aachen University, 52062, Aachen, Germany., Diep DB; Faculty of Chemistry, Biotechnology and Food Science, Norwegian University of Life Sciences, Ås, Norway., Eikmanns BJ; Institute of Microbiology and Biotechnology, University of Ulm, Albert-Einstein-Allee 11, 89081, Ulm, Germany., Riedel CU; Institute of Microbiology and Biotechnology, University of Ulm, Albert-Einstein-Allee 11, 89081, Ulm, Germany. christian.riedel@uni-ulm.de.
Publikováno v:
Microbial cell factories [Microb Cell Fact] 2022 Nov 11; Vol. 21 (1), pp. 236. Date of Electronic Publication: 2022 Nov 11.
Autor:
Gauttam R; Institute of Microbiology and Biotechnology, University of Ulm, Ulm, Germany., Desiderato CK; Institute of Microbiology and Biotechnology, University of Ulm, Ulm, Germany., Radoš D; Max Planck Institute for Terrestrial Microbiology, Marburg, Germany., Link H; Max Planck Institute for Terrestrial Microbiology, Marburg, Germany., Seibold GM; Institute of Microbiology and Biotechnology, University of Ulm, Ulm, Germany., Eikmanns BJ; Institute of Microbiology and Biotechnology, University of Ulm, Ulm, Germany.
Publikováno v:
Frontiers in bioengineering and biotechnology [Front Bioeng Biotechnol] 2021 Sep 23; Vol. 9, pp. 748510. Date of Electronic Publication: 2021 Sep 23 (Print Publication: 2021).
Autor:
Desiderato CK; Institute of Microbiology and Biotechnology, University of Ulm, Albert-Einstein-Allee 11, 89081 Ulm, Germany., Sachsenmaier S; Institute of Microbiology and Biotechnology, University of Ulm, Albert-Einstein-Allee 11, 89081 Ulm, Germany., Ovchinnikov KV; Faculty of Chemistry, Biotechnology and Food Science, Norwegian University of Life Sciences, Universitetstunet 3, 1433 Ås, Norway., Stohr J; Institute of Microbiology and Biotechnology, University of Ulm, Albert-Einstein-Allee 11, 89081 Ulm, Germany., Jacksch S; Faculty of Medical and Life Sciences, Institute of Precision Medicine, Furtwangen University, Campus Schwenningen, Jakob-Kienzle-Straße 17, 78054 Villingen-Schwenningen, Germany., Desef DN; Institute of Microbiology and Biotechnology, University of Ulm, Albert-Einstein-Allee 11, 89081 Ulm, Germany., Crauwels P; Institute of Microbiology and Biotechnology, University of Ulm, Albert-Einstein-Allee 11, 89081 Ulm, Germany., Egert M; Faculty of Medical and Life Sciences, Institute of Precision Medicine, Furtwangen University, Campus Schwenningen, Jakob-Kienzle-Straße 17, 78054 Villingen-Schwenningen, Germany., Diep DB; Faculty of Chemistry, Biotechnology and Food Science, Norwegian University of Life Sciences, Universitetstunet 3, 1433 Ås, Norway., Goldbeck O; Institute of Microbiology and Biotechnology, University of Ulm, Albert-Einstein-Allee 11, 89081 Ulm, Germany., Riedel CU; Institute of Microbiology and Biotechnology, University of Ulm, Albert-Einstein-Allee 11, 89081 Ulm, Germany.
Publikováno v:
International journal of molecular sciences [Int J Mol Sci] 2021 Aug 10; Vol. 22 (16). Date of Electronic Publication: 2021 Aug 10.