Zobrazeno 1 - 10
of 1 756
pro vyhledávání: '"Derossi, A."'
Autor:
Antonio Derossi, Charles Spence, Maria G. Corradini, Mario Jekle, Ahmed Raouf Fahmy, Rossella Caporizzi, Sakamon Devahastin, Jeyan Arthur Moses, Alain Le-Bail, Weibiao Zhou, Min Zhang, Bhesh Bhandari, Carla Severini
Publikováno v:
npj Science of Food, Vol 8, Iss 1, Pp 1-10 (2024)
Abstract The emerging world of 3D food printing is reviewed. Its role in food manufacturing, including benefits and impacts, underemphasized gastrophysical aspects, and limitations are discussed. Foods can be digitally designed and physically prepare
Externí odkaz:
https://doaj.org/article/d54e5692033544f7a1d462061433d590
Autor:
Lacivita, Valentina, Derossi, Antonio, Caporizzi, Rossella, Lamacchia, Carmela, Speranza, Barbara, Guerrieri, Angela, Racioppo, Angela, Corbo, Maria Rosaria, Sinigaglia, Milena, Severini, Carla
Publikováno v:
In Future Foods December 2024 10
Autor:
Adriana Derossi, Maria Selma Grosch
Publikováno v:
Revista Ibero-Americana de Estudos em Educação, Vol 19, Iss 00 (2024)
A análise das políticas públicas para a educação nacional e suas orientações para a formação continuada de professoras/es são objetos de estudo deste artigo. Com abordagem qualitativa, realizamos pesquisa bibliográfica, para sustentação
Externí odkaz:
https://doaj.org/article/863bde9e01b147e99bd67830300a68c8
Autor:
Derossi, Fabiola Nunes1 (AUTHOR) biolanunes@gmail.com, Ribeiro, Paulo Flores2 (AUTHOR) jlsantos@isa.ulisboa.pt, Santos, José Lima2 (AUTHOR)
Publikováno v:
Agronomy. Jan2024, Vol. 14 Issue 1, p214. 15p.
Publikováno v:
Plant Signaling & Behavior, Vol 18, Iss 1 (2023)
Microalgae in the wild often form consortia with other species promoting their own health and resource foraging opportunities. The recent application of microalgae cultivation and deployment in commercial photobioreactors (PBR) so far has focussed on
Externí odkaz:
https://doaj.org/article/40a96a65d6d74d81b8675188199f43d8
Publikováno v:
In Food Research International November 2023 173 Part 1
Akademický článek
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Publikováno v:
Agronomy, Vol 14, Iss 1, p 214 (2024)
Despite numerous published literature on the impacts of agriculture on water quality, knowledge gaps persist regarding which farming systems are of most concern for their impact on water quality, which would allow water resource planners to better ta
Externí odkaz:
https://doaj.org/article/1195accf70ce4cd38f6e5b9f8ea6ed4b
Autor:
Bevilacqua, Antonio, Palmieri, Orazio, Derossi, Antonio, Corbo, Maria Rosaria, Sinigaglia, Milena, Severini, Carla, Lamacchia, Carmela
Publikováno v:
In Food Bioscience June 2023 53
Publikováno v:
In Food Bioscience April 2023 52