Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Der-Feng Dent"'
Publikováno v:
Applied biochemistry and biotechnology. 163(6)
A starch-utilizing, yeast-like fusant was successfully created from fused protoplasts of Schizosaccharomyces pombe and Monascus anka, and the feasibility of using this fusant as a new strain for alcoholic beverage development was reported. The new fu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::da8d1f8aa47eae06409afb92f98bae45
https://pubmed.ncbi.nlm.nih.gov/20821071
https://pubmed.ncbi.nlm.nih.gov/20821071
Publikováno v:
Applied Biochemistry & Biotechnology; Mar2011, Vol. 163 Issue 6, p693-706, 14p, 1 Color Photograph, 3 Charts, 4 Graphs
Publikováno v:
Taiwanese Journal of Agricultural Chemistry & Food Science; Jun2012, Vol. 50 Issue 3, p132-143, 12p
Autor:
Hui-Ju, Wang, 王惠如
92
Breeding of Lactobacillus bulgaricus was performed by protoplast fusion to enhance its starch utilization ability. Protoplast of L. bulgaricus was prepared by lysozyme and fused with the chloroplast of Brassica alboglabra Bail. The protoplast
Breeding of Lactobacillus bulgaricus was performed by protoplast fusion to enhance its starch utilization ability. Protoplast of L. bulgaricus was prepared by lysozyme and fused with the chloroplast of Brassica alboglabra Bail. The protoplast
Externí odkaz:
http://ndltd.ncl.edu.tw/handle/04914650983293371833
Autor:
Tsae-Jiuan Liaw, 廖彩娟
88
In this study, the cellulolytic strains of fungi and bacteria were isolated from soil, and the cellulolytic enzymes production by mixing cultures including a fungus with a fungus, a fungus with a bacterium and three strains combination were i
In this study, the cellulolytic strains of fungi and bacteria were isolated from soil, and the cellulolytic enzymes production by mixing cultures including a fungus with a fungus, a fungus with a bacterium and three strains combination were i
Externí odkaz:
http://ndltd.ncl.edu.tw/handle/88240622888631058454
Autor:
Chun-Chih Huang, 黃俊智
87
The antimicrobial effects of domestic onion, extracted bywater or different solvents were investigated in the project. The antimicrobial tests of onion extract were carried out by paper disk diffusion technique. Results revealed that water ex
The antimicrobial effects of domestic onion, extracted bywater or different solvents were investigated in the project. The antimicrobial tests of onion extract were carried out by paper disk diffusion technique. Results revealed that water ex
Externí odkaz:
http://ndltd.ncl.edu.tw/handle/47017404563299587113