Zobrazeno 1 - 10
of 46
pro vyhledávání: '"Dennis M. Reinecke"'
Autor:
Jocelyn A Ozga, Charitha P A Jayasinghege, Harleen Kaur, Lingchao Gao, Courtney D Nadeau, Dennis M Reinecke
Publikováno v:
Journal of Experimental Botany. 73:4094-4112
Auxins regulate many aspects of plant growth and development. In pea, three of the five TIR1/AFB members (PsTIR1a, PsTIR1b, and PsAFB2) have been implicated in auxin-related responses during fruit/seed development; however, the roles of PsAFB4 and Ps
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::34bb1e6cd0f3a9affe34f707aed2ec95
https://doi.org/10.1093/jxb/erac152
https://doi.org/10.1093/jxb/erac152
The effect of auxins on amelioration of heat stress‐induced wheat ( Triticum aestivum L.) grain loss
Autor:
Dennis M. Reinecke, Muhammad Iqbal, Rong-Cai Yang, Patrick Doyle, Jocelyn A. Ozga, Sheri Strydhorst, Dhanuja N. Abeysingha
Publikováno v:
Journal of Agronomy and Crop Science. 207:970-983
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4bb4aafb2e43af25ae6401c0e6661ea4
https://doi.org/10.1111/jac.12555
https://doi.org/10.1111/jac.12555
Autor:
Charitha P. A. Jayasinghege, Courtney Nadeau, Harleen Kaur, Dennis M. Reinecke, Jocelyn A. Ozga
Publikováno v:
Journal of Experimental Botany
The pea auxin receptors PsTIR1a, PsTIR1b, and PsAFB2 are involved in auxin perception, and the TIR1s are implicated in the differential growth response to 4-Cl-IAA and IAA in pea fruit.
The auxins indole-3-acetic acid (IAA) and 4-chloroindole-3-
The auxins indole-3-acetic acid (IAA) and 4-chloroindole-3-
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::46f8160d965d9a2d4d4a2b9847f36fa8
https://doi.org/10.1093/jxb/ery456
https://doi.org/10.1093/jxb/ery456
Autor:
Jocelyn A. Ozga, Kosala D. Waduthanthri, Raghavendra P. Savada, Charitha P. A. Jayasinghege, Dennis M. Reinecke
Publikováno v:
Plant Molecular Biology. 95:313-331
Ethylene biosynthesis is regulated in reproductive tissues in response to heat stress in a manner to optimize resource allocation to pollinated fruits with developing seeds. High temperatures during reproductive development are particularly detriment
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8adbe91459a3a470a87dd9e89d503732
https://doi.org/10.1007/s11103-017-0653-1
https://doi.org/10.1007/s11103-017-0653-1
Publikováno v:
Journal of Experimental Botany
Modulation of ethylene biosynthesis and signaling pathways is a key node for seed and auxin regulation of pea fruit growth and development.
In pea, the auxins 4-chloroindole-3-acetic acid (4-Cl-IAA) and indole-3-acetic acid (IAA) occur naturally
In pea, the auxins 4-chloroindole-3-acetic acid (4-Cl-IAA) and indole-3-acetic acid (IAA) occur naturally
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8ae80c5d2a68706cf3903aabef1dc2bb
http://europepmc.org/articles/PMC5853793
http://europepmc.org/articles/PMC5853793
Publikováno v:
Plant, cellenvironmentREFERENCES. 44(5)
In pea (Pisum sativum L.), moderate heat stress during early flowering/fruit set increased seed/ovule abortion, and concomitantly produced fruits with reduced ovary (pericarp) length, and fewer seeds at maturity. Plant hormonal networks coordinate se
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f575819400722ed3f2696bd0d633ef0d
https://pubmed.ncbi.nlm.nih.gov/32515497
https://pubmed.ncbi.nlm.nih.gov/32515497
Autor:
Aruna D. Wickramarathna, Richard P. Pharis, Allen G. Good, Leonid V. Kurepin, Alena L Jin, Jocelyn A. Ozga, Dennis M. Reinecke
Publikováno v:
PLANT PHYSIOLOGY. 163:929-945
Gibberellins (GAs) are key modulators of plant growth and development. PsGA3ox1 (LE) encodes a GA 3β-hydroxylase that catalyzes the conversion of GA20 to biologically active GA1. To further clarify the role of GA3ox expression during pea (Pisum sati
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5bcac49d2268b2599d31e55c174f09e7
https://doi.org/10.1104/pp.113.225987
https://doi.org/10.1104/pp.113.225987
Autor:
Dennis M. Reinecke, Feng Gao, Zhen Yao, Lingwei Liu, Christof Rampitsch, Jocelyn A. Ozga, Belay T. Ayele
Publikováno v:
Journal of Plant Physiology. 169:1477-1488
Enzymatic antioxidant system plays an important role in maintaining seed vigor and regulating plant growth and development. It involves a number of enzymes that scavenge excessive reactive oxygen species (ROS) produced during seed aging and also modu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::491069fcde94b6259cbcf5ba17e28173
https://doi.org/10.1016/j.jplph.2012.06.001
https://doi.org/10.1016/j.jplph.2012.06.001
Publikováno v:
Journal of Plant Growth Regulation. 31:235-252
The role of gibberellins (GAs) during germination and early seedling growth is examined by following the metabolism and transport of radiolabeled GAs in cotyledon, shoot, and root tissues of pea (Pisum sativum L.) using an aseptic culture system. Mat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4bd870588e927bd844ec2bf613a38cbd
https://doi.org/10.1007/s00344-011-9234-8
https://doi.org/10.1007/s00344-011-9234-8
Autor:
Leonid V. Kurepin, Courtney Nadeau, Alena Jin, Jocelyn A. Ozga, Dennis M. Reinecke, Richard P. Pharis
Publikováno v:
Plant Physiology. 156:897-912
Previous work suggests that gibberellins (GAs) play an important role in early seed development. To more fully understand the roles of GAs throughout seed development, tissue-specific transcription profiles of GA metabolism genes and quantitative pro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::be48b80116c3b9329a0909c3e5e4e20e
https://doi.org/10.1104/pp.111.172577
https://doi.org/10.1104/pp.111.172577