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pro vyhledávání: '"Denisova, N. N."'
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Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
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Publikováno v:
Glass and Ceramics; July 1969, Vol. 26 Issue: 7 p427-431, 5p
Autor:
Beketova, N. A., Pogozheva, A. V., Kodentsova, V. M., Oksana Vrzhesinskaya, Kosneleva, O. V., Pereverzeva, O. G., Aristarhova, T. V., Levin, L. G., Denisova, N. N., Baturin, A. K.
Publikováno v:
Scopus-Elsevier
Olga V. Kosheleva (Prudnik)
ResearcherID
Olga V. Kosheleva (Prudnik)
ResearcherID
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::15f59c66fd836918d0f16d1f5eda75b2
http://www.scopus.com/inward/record.url?eid=2-s2.0-84997234871&partnerID=MN8TOARS
http://www.scopus.com/inward/record.url?eid=2-s2.0-84997234871&partnerID=MN8TOARS
Autor:
Pogozheva, A. V., Elena Sorokina, Baturin, A. K., Peskova, E. V., Makurina, O. N., Levin, L. G., Soto, S. Kh, Aristarkhova, T. A., Korosteleva, M. M., Denisova, N. N., Solntseva, T. N., Aleshina, I. V., Toboleva, M. A., Redzyuk, L. A., Polyakova, A. V.
Publikováno v:
Scopus-Elsevier
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::23b2346c0b57b326b79c2ea2ddda1820
http://www.scopus.com/inward/record.url?eid=2-s2.0-84928996319&partnerID=MN8TOARS
http://www.scopus.com/inward/record.url?eid=2-s2.0-84928996319&partnerID=MN8TOARS
Publikováno v:
Scopus-Elsevier
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::58f74603dba184a9a95063545eae2f7d
http://www.scopus.com/inward/record.url?eid=2-s2.0-21444441752&partnerID=MN8TOARS
http://www.scopus.com/inward/record.url?eid=2-s2.0-21444441752&partnerID=MN8TOARS
Autor:
Denisova NN; Federal Research Centre of Nutrition, Biotechnology and Food Safety, 109240, Moscow, Russian Federation., Keshabyants EE; Federal Research Centre of Nutrition, Biotechnology and Food Safety, 109240, Moscow, Russian Federation., Martinchik AN; Federal Research Centre of Nutrition, Biotechnology and Food Safety, 109240, Moscow, Russian Federation.
Publikováno v:
Voprosy pitaniia [Vopr Pitan] 2022; Vol. 91 (4), pp. 54-63. Date of Electronic Publication: 2022 Jul 01.
Autor:
Kobelkova IV; Federal Research Centre of Nutrition, Biotechnology and Food Safety, Moscow, Russia., Martinchik AN; Federal Research Centre of Nutrition, Biotechnology and Food Safety, Moscow, Russia., Keshabyants EE; Federal Research Centre of Nutrition, Biotechnology and Food Safety, Moscow, Russia., Denisova NN; Federal Research Centre of Nutrition, Biotechnology and Food Safety, Moscow, Russia., Peskova EV; Federal Research Centre of Nutrition, Biotechnology and Food Safety, Moscow, Russia., Vybornaya KV; Federal Research Centre of Nutrition, Biotechnology and Food Safety, Moscow, Russia., Sokolov AI; Federal Research Centre of Nutrition, Biotechnology and Food Safety, Moscow, Russia., Lavrinenko SV; Federal Research Centre of Nutrition, Biotechnology and Food Safety, Moscow, Russia., Nikityuk DB; Federal Research Centre of Nutrition, Biotechnology and Food Safety, Moscow, Russia.; I.M. Sechenov First Moscow State Medical University (Sechenov University), Moscow, Russia.
Publikováno v:
Voprosy pitaniia [Vopr Pitan] 2019; Vol. 88 (2), pp. 50-57. Date of Electronic Publication: 2019 Mar 13.
Autor:
Martinchik AN; Federal Research Centre of Nutrition, Biotechnology and Food Safety, Moscow., Baeva VS; Federal Research Centre of Nutrition, Biotechnology and Food Safety, Moscow., Peskova EV; Federal Research Centre of Nutrition, Biotechnology and Food Safety, Moscow., Kudryavtseva KV; Federal Research Centre of Nutrition, Biotechnology and Food Safety, Moscow., Denisova NN; Federal Research Centre of Nutrition, Biotechnology and Food Safety, Moscow., Lavrinenko SV; Federal Research Centre of Nutrition, Biotechnology and Food Safety, Moscow., Kambarov AO; Federal Research Centre of Nutrition, Biotechnology and Food Safety, Moscow., Badtieva VA; Moscow Scientific and Practical Center for Medical Rehabilitation, Restorative and Sports Medicine, Moscow., Nikityuk DB; Federal Research Centre of Nutrition, Biotechnology and Food Safety, Moscow.
Publikováno v:
Voprosy pitaniia [Vopr Pitan] 2018; Vol. 87 (3), pp. 36-44. Date of Electronic Publication: 2018 May 11.
Autor:
Pogozheva AV, Sorokina EY, Baturin AK, Peskova EV, Makurina ON, Levin LG, Soto SKh, Aristarkhova TA, Korosteleva MM, Denisova NN, Solntseva TN, Aleshina IV, Toboleva MA, Redzyuk LA, Polyakova AV
Publikováno v:
Voprosy pitaniia [Vopr Pitan] 2014; Vol. 83 (6), pp. 52-7.