Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Dengyang Lu"'
Autor:
Xiaofeng Zhou, Qianqian Shi, Xingang Li, Ze Yuan, Min Yan, Dengyang Lu, Yan Wang, Xiaoqiu Pu, Cuiyun Wu
Publikováno v:
Foods, Vol 13, Iss 17, p 2657 (2024)
Jujube is a plant of the genus Ziziphus in the family Rhamnaceae; its fruit has high nutritional value, and it is rich in polyphenols, flavonoids, and other secondary metabolites. The color of its peel is an important indicator for evaluating the app
Externí odkaz:
https://doaj.org/article/eef7325340e74aa293ad7be3b6753d37
Autor:
Panpan Tong, Guanglian Liao, Dengyang Lu, Xiaofeng Zhou, Wang Zhang, Qiang Xu, Cuiyun Wu, Jiangbo Wang
Publikováno v:
Frontiers in Plant Science, Vol 15 (2024)
Hexokinase (HXK) plays a crucial role in plants, catalyzing the phosphorylation of hexose substances, which is one of the key steps in sugar metabolism and energy production. While HXK genes have been well-studied in model plants, the evolutionary an
Externí odkaz:
https://doaj.org/article/897da09a39e84c23b505248d7df45502
Autor:
Wenqiang Wang, Yunfeng Pu, Hao Wen, Dengyang Lu, Min Yan, Minzhe Liu, Minyu Wu, Hongjin Bai, Lirong Shen, Cuiyun Wu
Publikováno v:
Food Science and Human Wellness, Vol 12, Iss 5, Pp 1557-1570 (2023)
Proanthocyanidin (PA) is an important bioactive compound with multiple physiological benefits in jujube (Ziziphus jujube Mill.). However, the molecular mechanisms underlying PA biosynthesis in jujube fruit have not been investigated. Here, the profil
Externí odkaz:
https://doaj.org/article/2e810cd8b7854a23a74384e697e88ea5
Publikováno v:
Horticulturae, Vol 10, Iss 6, p 652 (2024)
Soil mineral elements are the key factors affecting fruit quality, but which soil elements affect the sugars and organic acids of jujube fruit is still not clear. In this study, the fruit and soil of 18 major producing areas of the Tarim Basin were s
Externí odkaz:
https://doaj.org/article/766d7e05602e4f839f5e6b250a6b0efb
Autor:
Min Yan, Yan Wang, Ritesh Balaso Watharkar, Yunfeng Pu, Cuiyun Wu, Minjuan Lin, Dengyang Lu, Mingzhe Liu, Jingkai Bao, Yilei Xia
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-13 (2022)
Abstract Jujube is a crop highly resistant to drought and salinity, making it one of the main fruit trees in Xinjiang. The present study evaluated the changes in the physicochemical and antioxidant activities of jujube fruit of eight different cultiv
Externí odkaz:
https://doaj.org/article/7a122e8b05ee4056a552284c0d2a1559
Publikováno v:
Agronomy, Vol 13, Iss 9, p 2243 (2023)
Saline–alkali stress is an important environmental factor affecting the growth and development of plants. Plants affected by saline–alkali stress can mitigate the damage by regulating the content of osmoregulatory substances such as soluble sugar
Externí odkaz:
https://doaj.org/article/e6739e4090804a39b9318aa012f2f86b
Autor:
Yunfeng Pu, Cuiyun Wu, Ritesh Balaso Watharkar, Minjuan Lin, Min Yan, Wang Yan, Jingkai Bao, Yilei Xia, Dengyang Lu, Mingzhe Liu
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-13 (2022)
Jujube is a crop highly resistant to drought and salinity, making it one of the main fruit trees in Xinjiang. The present study evaluated the changes in the physicochemical and antioxidant activities of jujube fruit of eight different cultivars from
Autor:
Wang, Yan1,2,3 (AUTHOR), Feng, Yifeng1,3 (AUTHOR), Yan, Min2,3 (AUTHOR), Pu, Xiaoqiu1,3 (AUTHOR), Lu, Dengyang2,3 (AUTHOR), Yuan, Hengzhou1,3 (AUTHOR), Wu, Cuiyun1,3 (AUTHOR) wcyby@163.com
Publikováno v:
Agronomy. Sep2023, Vol. 13 Issue 9, p2243. 17p.
Autor:
Zhou, Xiaofeng, Shi, Qianqian, Li, Xingang, Yuan, Ze, Yan, Min, Lu, Dengyang, Wang, Yan, Pu, Xiaoqiu, Wu, Cuiyun
Publikováno v:
Foods; Sep2024, Vol. 13 Issue 17, p2657, 16p
Publikováno v:
Horticulturae; Jun2024, Vol. 10 Issue 6, p652, 10p