Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Demian Martini-Lösch"'
Autor:
Sebastian Imperiale, Elke Kaneppele, Ksenia Morozova, Federico Fava, Demian Martini-Lösch, Peter Robatscher, Giovanni Peratoner, Elena Venir, Daniela Eisenstecken, Matteo Scampicchio
Publikováno v:
Foods, Vol 10, Iss 12, p 2926 (2021)
Hay milk is a traditional dairy product recently launched on the market. It is protected as “traditional specialty guaranteed” (TSG) and subjected to strict regulations. One of the most important restrictions is that the cow’s feed ration must
Externí odkaz:
https://doaj.org/article/be9be882ff4e4242ac07455090b0e451
Autor:
Flavia Bianchi, Demian Martini Lösch, Giulia Maria Marchetti, Federica Zoli, Annagrazia Arbore, Sebastian Soppelsa, Michael Gasser, Massimo Zago, Elisa Maria Vanzo, Elena Venir
Publikováno v:
Laimburg Journal, Vol 06 (2024)
The aim of this work was to qualitatively evaluate four different raspberry varieties in order to identify the most suitable for processing into fruit spread. The study, which consisted of two years of experimentation, included agronomic evaluations
Externí odkaz:
https://doaj.org/article/f362c7c068a845ac820b6e74bf6e6629
Autor:
Flavia Bianchi, Demian Martini Lösch, Giulia Maria Marchetti, Michael Gasser, Elisa Maria Vanzo, Massimo Zago, Elena Venir
Publikováno v:
Laimburg Journal, Vol 6 (2024)
Hardy kiwifruits represent an unexplored agricultural resource for South Tyrol which could be of particular interest to the region by contributing to agricultural biodiversity and the valorisation of minor crops in the area. The main limitation of th
Externí odkaz:
https://doaj.org/article/4ee514cf244347858a3889d3ea642a0f
Autor:
Scampicchio, Sebastian Imperiale, Elke Kaneppele, Ksenia Morozova, Federico Fava, Demian Martini-Lösch, Peter Robatscher, Giovanni Peratoner, Elena Venir, Daniela Eisenstecken, Matteo
Publikováno v:
Foods; Volume 10; Issue 12; Pages: 2926
Hay milk is a traditional dairy product recently launched on the market. It is protected as “traditional specialty guaranteed” (TSG) and subjected to strict regulations. One of the most important restrictions is that the cow’s feed ration must
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=multidiscipl::562134a7894874ee78f10ff025d7bf43