Zobrazeno 1 - 10
of 127
pro vyhledávání: '"Delu, Wang"'
Publikováno v:
Zhongguo youzhi, Vol 49, Iss 5, Pp 25-29,87 (2024)
为选择适宜的云南核桃油提取工艺,以云南主栽品种核桃为原料,分别采用液压压榨法、螺旋压榨法、水剂法制备核桃油,对比3种制油方式所得核桃油的理化指标、功能活性成分,并对比分
Externí odkaz:
https://doaj.org/article/65276d0a0eb940ed991ad1aba1f05d8e
Autor:
Jun Zhang, Hongke Huang, Zhongqiu Xia, Yuqin Yang, Xinyue Jiang, Ruixin Zhang, Kangcen Liao, Tianxinyi Pan, Delu Wang, Zhuo Chen
Publikováno v:
PhytoFrontiers, Vol 3, Iss 3, Pp 713-718 (2023)
Dark brown leaf spot on tea (Camellia sinensis (L.) O. Kuntze) caused by Epicoccum mackenziei Jayasiri, Camporesi & K. D. Hyde has caused a loss in the yield and quality of tea leaves in Guizhou Province, Southwest China. No research has been publish
Externí odkaz:
https://doaj.org/article/68e1d12552fa4591ba40e99a9e3e4584
Autor:
Hongke Huang, Xinyue Jiang, Chen Huang, Zhongqiu Xia, Yuqin Yang, Jiayu Yin, Hong Zhao, Bin Mo, Yongtian Zhao, Delu Wang, Zhuo Chen
Publikováno v:
PhytoFrontiers, Vol 3, Iss 2, Pp 430-434 (2023)
Due to our lack of understanding of the host-pathogen epidemiology and the absence of effective control measures, tea leaf spot, caused by the fungus Epicoccum sorghinum, continues to reduce the productivity and quality of tea leaves in plantations i
Externí odkaz:
https://doaj.org/article/2c4b571ccfd348a3a084bcc49dfe1844
Publikováno v:
Frontiers in Energy Research, Vol 11 (2023)
The identification of factors that drive enterprise carbon efficiency and the assessment of current emission reduction policies from the perspective of enterprise heterogeneity are essential for designing more effective emission reduction policies th
Externí odkaz:
https://doaj.org/article/3e62bee39c704af899b840311ec33fae
Publikováno v:
Ecological Indicators, Vol 154, Iss , Pp 110540- (2023)
Ecological transformation is important for the sustainable development of China's Mineral Resource-based Cities (MRCs). The ecological transformation performance evaluation will help improve the accuracy and pertinence of transformation policy formul
Externí odkaz:
https://doaj.org/article/befa55df957d4ac7a9b93271d5681e8d
Autor:
Hongke Huang, Yuanyou Yang, Chen Huang, Zhongqiu Xia, Yuqin Yang, Xinyue Jiang, Delu Wang, Zhuo Chen
Publikováno v:
PhytoFrontiers, Vol 2, Iss 4, Pp 404-407 (2022)
Externí odkaz:
https://doaj.org/article/e5eaafc65a91497cb64c15b3c4e6925a
Autor:
Di Guo, Zhongqiu Xia, Xinyue Jiang, Hongke Huang, Yuqin Yang, Shilong Jiang, Delu Wang, Zhuo Chen
Publikováno v:
PhytoFrontiers, Vol 2, Iss 3, Pp 307-313 (2022)
Externí odkaz:
https://doaj.org/article/5e1ab4db214c4c59a67c8ae36cdc804c
Autor:
Chen Huang, Hongke Huang, Zhongqiu Xia, Yuqin Yang, Xinyue Jiang, Yuanyou Yang, Delu Wang, Xiangyang Li, Zhuo Chen
Publikováno v:
Molecular Plant-Microbe Interactions, Vol 35, Iss 9, Pp 875-879 (2022)
Externí odkaz:
https://doaj.org/article/0a22f28bf04b40929495b93929ebb54f
Autor:
Yuqin Yang, Qiaoxiu Yin, Changlong Qiu, Zhongqiu Xia, Hongke Huang, Chen Huang, Xinyue Jiang, Yuanyou Yang, Delu Wang, Zhuo Chen
Publikováno v:
Molecular Plant-Microbe Interactions, Vol 35, Iss 5, Pp 432-438 (2022)
Externí odkaz:
https://doaj.org/article/fc35f5e833c14a6298fd265e32a5ef1a
Publikováno v:
BMC Plant Biology, Vol 22, Iss 1, Pp 1-14 (2022)
Abstract Background Blueberry is one of the most important fruit crops worldwide. Anthocyanin is an important secondary metabolites that affects the appearance and nutritive quality of blueberries. However, few studies have focused on the molecular m
Externí odkaz:
https://doaj.org/article/084737c6ba184f339f3ebece6b307845