Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Delphine Thevenot-Sergentet"'
Autor:
Wessam Galia, Francoise Leriche, Stéphane Cruveiller, Cindy Garnier, Vincent Navratil, Audrey Dubost, Stéphanie Blanquet-Diot, Delphine Thevenot-Sergentet
Publikováno v:
BMC Genomics, Vol 18, Iss 1, Pp 1-18 (2017)
Abstract Background Enterohemorrhagic Escherichia coli (EHEC) are zoonotic agents associated with outbreaks worldwide. Growth of EHEC strains in ground beef could be inhibited by background microbiota that is present initially at levels greater than
Externí odkaz:
https://doaj.org/article/b6c4f7811e00446e9898a427efc7eec6
Autor:
Marion bouvier, Mélissa Canizares, badis hamadou, Mathias Guenser, Delphine THEVENOT SERGENTET
The aims of this study were (i) to evaluate the performance of the Assurance® GDS method combining immunomagnetic separation and Real Time PCR for STEC detection in pooled samples (up to 375g) of vegetables and meat and (ii) to compare its performan
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::336f8fd37f9e638da7f91a1058dae151
https://doi.org/10.21203/rs.3.rs-2475528/v1
https://doi.org/10.21203/rs.3.rs-2475528/v1
Autor:
Stéphanie Blanquet-Diot, Delphine Thevenot-Sergentet, Wessam Galia, Vincent Navratil, Cindy Garnier, Françoise Leriche, Audrey Dubost, Stéphane Cruveiller
Publikováno v:
BMC Genomics
BMC Genomics, BioMed Central, 2017, 18 (1), pp.574. ⟨10.1186/s12864-017-3957-2⟩
BMC Genomics, BioMed Central, 2017, 18 (1), 〈10.1186/s12864-017-3957-2〉
BMC Genomics 1 (18), . (2017)
BMC Genomics, 2017, 18 (1), pp.574. ⟨10.1186/s12864-017-3957-2⟩
BMC Genomics, Vol 18, Iss 1, Pp 1-18 (2017)
BMC Genomics, BioMed Central, 2017, 18 (1), pp.574. ⟨10.1186/s12864-017-3957-2⟩
BMC Genomics, BioMed Central, 2017, 18 (1), 〈10.1186/s12864-017-3957-2〉
BMC Genomics 1 (18), . (2017)
BMC Genomics, 2017, 18 (1), pp.574. ⟨10.1186/s12864-017-3957-2⟩
BMC Genomics, Vol 18, Iss 1, Pp 1-18 (2017)
Background Enterohemorrhagic Escherichia coli (EHEC) are zoonotic agents associated with outbreaks worldwide. Growth of EHEC strains in ground beef could be inhibited by background microbiota that is present initially at levels greater than that of t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5593d8fe60db396fe460a69663018535
https://hal.archives-ouvertes.fr/hal-01608218
https://hal.archives-ouvertes.fr/hal-01608218
Autor:
Estelle Loukiadis, Sabine Delannoy, S. Ganet, Patricia Mariani-Kurkdjian, Mc. Montel, T. Douëllou, Delphine Thevenot-Sergentet, Patrick Fach
Publikováno v:
International Journal of Food Microbiology
International Journal of Food Microbiology, Elsevier, 2016, 232, pp.52-62. ⟨10.1016/j.ijfoodmicro.2016.04.032⟩
www.sciencedirect.com/science/journal/01681605/232/supp/C
International Journal of Food Microbiology, Elsevier, 2016, 232, pp.52-62. 〈10.1016/j.ijfoodmicro.2016.04.032〉
International Journal of Food Microbiology, Elsevier, 2016, 232, pp.52-62. ⟨10.1016/j.ijfoodmicro.2016.04.032⟩
www.sciencedirect.com/science/journal/01681605/232/supp/C
International Journal of Food Microbiology, Elsevier, 2016, 232, pp.52-62. 〈10.1016/j.ijfoodmicro.2016.04.032〉
Shiga toxin-producing Escherichia coli (STEC) are widely recognized as pathogens causing food borne disease. Here we evaluate the genetic diversity of 197 strains, mainly STEC, from serotypes O157:H7, O26:H11, O103:H2, O111:H8 and O145:28 and compare
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0ef88a2de7ebb4769db464b3a9f74123
https://hal.archives-ouvertes.fr/hal-01604338
https://hal.archives-ouvertes.fr/hal-01604338
Autor:
Charlène Roussel, Jonathan Thévenot, Delphine Thevenot-Sergentet, Charlotte Cordonnier, Olivier Le Goff, Valérie Livrelli, Wessam Galia, Sandrine Chalancon, Françoise Leriche, Monique Alric, Tom Van de Wiele, Stéphanie Blanquet-Diot
Publikováno v:
Pediatric Research
Pediatric Research, Nature Publishing Group, 2016, 80 (5), pp.734-743. ⟨10.1038/pr.2016.144⟩
Pediatric Research, Nature Publishing Group, 2016, 80 (5), pp.734-743. ⟨10.1038/pr.2016.144⟩
Enterohemorrhagic Escherichia coli (EHEC) are major foodborne pathogens that constitute a serious public health threat, mainly in young children. Shiga toxins (Stx) are the main virulence determinants of EHEC pathogenesis but adhesins like intimin (e
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d506699387f3a7341ce2149f7355313d
https://hal-univ-lyon1.archives-ouvertes.fr/hal-02466017
https://hal-univ-lyon1.archives-ouvertes.fr/hal-02466017
Autor:
Françoise Leriche, Benoit Cournoyer, Stéphanie Blanquet-Diot, Ayaka Shima, Hubert Brugère, Delphine Thevenot-Sergentet, Patricia Mariani-Kurkdjian, Eric Oswald, Wessam Galia, Estelle Loukiadis
Publikováno v:
Genome Announcements
Genome Announcements, American Society for Microbiology, 2015, 3 (1), pp.e01568-14. ⟨10.1128/genomeA.01568-14⟩
Genome Announcements, American Society for Microbiology, 2015, 3 (1), pp.e01568-14. ⟨10.1128/genomeA.01568-14⟩
The consumption of raw milk cheese can expose populations to Shiga toxin-producing Escherichia coli (STEC). We report here the genome sequence of an E. coli O26:H11 strain isolated from humans during the first raw milk cheese outbreak described in Fr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2ceeba6a3ea50ae92d2e15eed407a2e7
https://hal-univ-lyon1.archives-ouvertes.fr/hal-02487308
https://hal-univ-lyon1.archives-ouvertes.fr/hal-02487308
Autor:
Estelle Loukiadis, Preciaus Heard, Sarita Raengpradub Wheeler, Russell S. Flowers, Christophe Dufour, Delphine Thevenot-Sergentet, Wendy McMahon
Publikováno v:
Journal of Food Protection
Journal of Food Protection, International Association for Food Protection, 2015, 78 (1), pp.196-202. ⟨10.4315/0362-028x.jfp-14-263⟩
Journal of Food Protection, International Association for Food Protection, 2015, 78 (1), pp.196-202. ⟨10.4315/0362-028X.JFP-14-263⟩
Journal of Food Protection, International Association for Food Protection, 2015, 78 (1), pp.196-202. ⟨10.4315/0362-028x.jfp-14-263⟩
Journal of Food Protection, International Association for Food Protection, 2015, 78 (1), pp.196-202. ⟨10.4315/0362-028X.JFP-14-263⟩
International audience; Although serotype O157:H7 remains the pathogenic Shiga toxinproducing Escherichia coli (STEC) of primary concern worldwide, some focus in the United States has shifted to six particular non-O157 STEC serogroups (O26, O45, O103
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fc1792f9536ca1b1017415f704b9faf4
https://hal-univ-lyon1.archives-ouvertes.fr/hal-02487303
https://hal-univ-lyon1.archives-ouvertes.fr/hal-02487303
Autor:
Cécile Callon, Stéphane D. Miszczycha, Jonathan Thévenot, Marie-Christine Montel, Monique Alric, Delphine Thevenot-Sergentet, Sylvain Denis, Valérie Livrelli, Stéphanie Blanquet-Diot
Publikováno v:
International Journal of Food Microbiology
International Journal of Food Microbiology, 2014, 172, pp.40-48. ⟨10.1016/j.ijfoodmicro.2013.11.029⟩
International Journal of Food Microbiology, Elsevier, 2014, 172, pp.40-48. ⟨10.1016/j.ijfoodmicro.2013.11.029⟩
International Journal of Food Microbiology, 2014, 172, pp.40-48. ⟨10.1016/j.ijfoodmicro.2013.11.029⟩
International Journal of Food Microbiology, Elsevier, 2014, 172, pp.40-48. ⟨10.1016/j.ijfoodmicro.2013.11.029⟩
International audience; Shiga toxin producing Escherichia coli (STEC) are an important cause of human foodborne outbreaks. The consumption of raw milk dairy products may be an important route of STEC infection. For successful foodborne transmission,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8d76856ba8ff74e8a7a833d1c5f4744a
https://hal.science/hal-02504474
https://hal.science/hal-02504474
Autor:
Delphine Thevenot-Sergentet, Frédérique Chaucheyras-Durand, I. Chevallier, J. Sindou, Lysiane Dunière
Publikováno v:
Animal Feed Science and Technology
Animal Feed Science and Technology, Elsevier Masson, 2013, 182 (1-4), pp.1-15. ⟨10.1016/j.anifeedsci.2013.04.006⟩
Animal Feed Science and Technology, 2013, 182 (1-4), pp.1-15. ⟨10.1016/j.anifeedsci.2013.04.006⟩
Animal Feed Science and Technology, Elsevier Masson, 2013, 182 (1-4), pp.1-15. ⟨10.1016/j.anifeedsci.2013.04.006⟩
Animal Feed Science and Technology, 2013, 182 (1-4), pp.1-15. ⟨10.1016/j.anifeedsci.2013.04.006⟩
International audience; Year-round access to good quality forage is a physiological priority for ruminants and an economic priority for farmers. Ensiling is a method for preserving moist crops based on organic acid production by lactic acid bacteria
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f19b8d52b5baed686d14c027935bde5f
https://hal.inrae.fr/hal-02649863
https://hal.inrae.fr/hal-02649863
Autor:
Frédérique Perrin, S. Ganet, Stéphane D. Miszczycha, Marie-Christine Montel, Delphine Thevenot-Sergentet, Fanny Tenenhaus-Aziza, Emmanuel Jamet
Publikováno v:
Applied and Environmental Microbiology
Applied and Environmental Microbiology, American Society for Microbiology, 2013, 79 (1), pp.150-158. ⟨10.1128/aem.02192-12⟩
Applied and Environmental Microbiology, American Society for Microbiology, 2013, 79 (1), pp.150-158. ⟨10.1128/aem.02192-12⟩
Shiga toxin-producing Escherichia coli (STEC) is an important cause of food-borne illness. The public health implication of the presence of STEC in dairy products remains unclear. Knowledge of STEC behavior in cheeses would help to evaluate the human
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::209f70c87f90038dd3b7e1ce10186081
https://hal.inrae.fr/hal-02650808
https://hal.inrae.fr/hal-02650808