Výsledky vyhledávání - "Delphine Poquet"

Who should choose children's mid-afternoon snack: the mothers or their children?

Autor: Delphine Poquet, Ginon, Emilie E., Claire Chabanet, Marette, Stephan S., Sylvie Issanchou, Sandrine Monnery-Patris

Publikováno v: 43. annual meeting of the British feeding and drinking group (BFDG)
43. annual meeting of the British feeding and drinking group (BFDG), British Feeding and Drinking Group., Apr 2019, Swansea, United Kingdom
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International audience; Children's mid-afternoon snack is usually characterized by the consumption of fatty and sweetened foods (Anses, 2017). To the best of our knowledge, no study has investigated differences or similarities in terms of nutritional

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::9984d370d0df0448ca391a2d3014b746
https://hal.inrae.fr/hal-02785955

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Impact of a front-of-pack nutritional traffic-light label on the nutritional quality and the hedonic value of mid-afternoon snacks chosen by mother-child dyads

Autor: Delphine Poquet, Emilie Ginon, Sylvie Issanchou, Baptiste Goubel, Sandrine Monnery-Patris, Claire Chabanet, Stéphan Marette

Publikováno v: Appetite
Appetite, Elsevier, 2019, 143, pp.104425. ⟨10.1016/j.appet.2019.104425⟩

International audience; The aim of this study was to assess the impact of a nutritional traffic-light label, the Nutri-Score, on snack choices in mother-child dyads and to assess a potential hedonic cost associated with a change in favour of healthie

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7ac11ef140399b1f03d25c4462fbd51b
https://hal.inrae.fr/hal-02619287

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Does a pleasure-based intervention at home improve the nutritional quality of mid-afternoon snacks in the mother-child dyads?

Autor: Delphine Poquet, Emilie Ginon, Coraline Sénécal, Marette, Stephan S., Sylvie Issanchou, Sandrine Monnery-Patris

Publikováno v: 8. european conference on sensory and consumer research (eurosense)
8. european conference on sensory and consumer research (eurosense), Sep 2018, Verona, Italy. 1 p
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International audience; The French mid-afternoon snack is characterized by consumption of energy-dense foods. Nutrition labelling can constitute a lever to improve choices but at the expense of liking (Poquet et al., 2017). Thus, it seems important t

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::1c07591d21cdf6066cf34008c50f37bd
https://hal.inrae.fr/hal-02789725

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Interroger les représentations sociales afin d’identifier des leviers en faveur d’un rééquilibrage entre protéines animales et végétales : approche psychosociale

Autor: Delphine Poquet, Sandrine Monnery-Patris, Sylvie Issanchou, Stéphanie Chambaron-Ginhac

Publikováno v: Cahiers de Nutrition et de Diététique
Cahiers de Nutrition et de Diététique, Elsevier Masson, 2017, sous presse, 〈10.1016/j.cnd.2017.05.002〉
Cahiers de Nutrition et de Diététique, Elsevier Masson, 2017, sous presse (4), ⟨10.1016/j.cnd.2017.05.002⟩
Cahiers de Nutrition et de Diététique, Elsevier Masson, 2017, sous presse, ⟨10.1016/j.cnd.2017.05.002⟩

Article sous presse. Épreuves corrigées par l'auteur. Disponible en ligne depuis le mardi 13 juin 2017.Revue non répertoriée par l AERES ou dans des bases de données internationales.; ObjectivesBased on the postulate that social representations

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::72eb559e505349c6267d888fe437cfcb
https://hal.archives-ouvertes.fr/hal-01551067

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