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of 3
pro vyhledávání: '"Delma Greenway"'
Autor:
Simon R. Foster, Pridhuvi Thavaraj, Asya Aldayyani, Wolfgang Meyerhof, Walter G. Thomas, Sangeeta Prakash, Eugeni Roura, Natacha Roudnitzky, Delma Greenway
Publikováno v:
Chemical Senses. 40:427-435
The human population displays high variation in taste perception. Differences in individual taste sensitivity may also impact on nutrient intake and overall appetite. A well-characterized example is the variable perception of bitter compounds such as
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f2bbb8bebf620d732cf057d64ecb9598
https://doi.org/10.1093/chemse/bjv024
https://doi.org/10.1093/chemse/bjv024
Publikováno v:
Food Quality and Preference. 19:574-578
The labelled magnitude scale (LMS) has been found to provide better discrimination of satiety sensations compared to a visual analogue scale (VAS). The perception of satiety in a linguistically-diverse population may produce differences in the numeri
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a10137f0672e9d66d21318fd401f9bbe
https://doi.org/10.1016/j.foodqual.2008.03.001
https://doi.org/10.1016/j.foodqual.2008.03.001
Autor:
Christopher S. McSweeney, H. M. Shelton, Carl K. Davis, Nguyen Trong Ngu, Sam R. Graham, Scott A. Dalzell, Delma Greenway
Publikováno v:
Animal Production Science. 53:1065
A study of eight commercial cattle herds grazing leucaena (Leucaena leucocephala subsp. glabrata) pastures was undertaken to determine (1) the efficacy of in vitro Synergistes jonesii inoculum (produced in an anaerobic fermenter) in degrading the dih
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::69a68d57939ba16bc6f553fcfe1dd301
https://doi.org/10.1071/an12301
https://doi.org/10.1071/an12301