Zobrazeno 1 - 10
of 94
pro vyhledávání: '"Dellal, Gürsel"'
Publikováno v:
Volume: 62, Issue: 1 37-46
Livestock Studies
Livestock Studies
The aim of this study is to determine the consumption of goat milk and dairy products according to the demographic characteristics of consumers residing in the urban areas of Ankara and to determine the factors affecting the buying and consuming beha
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Autor:
Sen, Ayse Ovgu1 ayseovgusen@ankara.edu.tr, Dellal, Gürsel1, Ucar, Ahmet1, Senok, Ali1, Pehlivan, Erkan1
Publikováno v:
Records of Agricultural & Food Chemistry. 2023 Special Issue, Vol. 3, p34-34. 1/3p.
Autor:
Çelikyürek, Hasan, Erkan, Cengiz, DELLAL, Gürsel, Türkoğlu, Mesut, PEHLİVAN, Erkan, UÇAR, Ahmet
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_____10157::ced4ee5acbbc5ff7ae87111d690bcef3
https://avesis.yyu.edu.tr/publication/details/548ad881-ba95-4d46-b831-38b69e3d26d3/oai
https://avesis.yyu.edu.tr/publication/details/548ad881-ba95-4d46-b831-38b69e3d26d3/oai
According to the International Committee for Animal Recording (ICAR), which develops standards and guidelines for the identification of animals, traditional identification and identification methods used in livestock are now being replaced by systems
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_____10157::ea5a3868aab3ca7e44731ff1e04be526
https://avesis.yyu.edu.tr/publication/details/c327d294-6c0c-4f64-a50a-23c82c21fc3f/oai
https://avesis.yyu.edu.tr/publication/details/c327d294-6c0c-4f64-a50a-23c82c21fc3f/oai
Organic animal production is an alternative production system aimed at protecting and improving the environment, animal and human health in a sustainable way. The production and marketing of organic animal production in the world has not been suffici
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_____10157::4b3657cd5c6911ea10e0bcf9cca9d8c0
https://avesis.yyu.edu.tr/publication/details/0b24fb66-b273-48ca-9a12-b79250fb08ae/oai
https://avesis.yyu.edu.tr/publication/details/0b24fb66-b273-48ca-9a12-b79250fb08ae/oai