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Autor:
Gotuzzo AG; Department of Animal Science, Faculty of Agronomy Eliseu Maciel, Federal University of Pelotas, PO Box 354, 96010-900 Pelotas, RS, Brazil., Piles M; Institute of Agriculture and Food Research and Technology, Animal Breeding and Genetics, Caldes de Montbui 68140, Spain., Della-Flora RP; Department of Animal Science, Faculty of Agronomy Eliseu Maciel, Federal University of Pelotas, PO Box 354, 96010-900 Pelotas, RS, Brazil., Germano JM; Department of Animal Science, Faculty of Agronomy Eliseu Maciel, Federal University of Pelotas, PO Box 354, 96010-900 Pelotas, RS, Brazil., Reis JS; Department of Animal Science, Faculty of Agronomy Eliseu Maciel, Federal University of Pelotas, PO Box 354, 96010-900 Pelotas, RS, Brazil., Tyska DU; Department of Animal Science, Faculty of Agronomy Eliseu Maciel, Federal University of Pelotas, PO Box 354, 96010-900 Pelotas, RS, Brazil., Dionello NJL; Department of Animal Science, Faculty of Agronomy Eliseu Maciel, Federal University of Pelotas, PO Box 354, 96010-900 Pelotas, RS, Brazil.
Publikováno v:
Poultry science [Poult Sci] 2019 Apr 01; Vol. 98 (4), pp. 1601-1609.