Zobrazeno 1 - 10
of 25
pro vyhledávání: '"Delia Luongo"'
Autor:
Moira Marizzoni, Peppino Mirabelli, Elisa Mombelli, Luigi Coppola, Cristina Festari, Nicola Lopizzo, Delia Luongo, Monica Mazzelli, Daniele Naviglio, Jean-Louis Blouin, Marc Abramowicz, Marco Salvatore, Michela Pievani, Annamaria Cattaneo, Giovanni B. Frisoni
Publikováno v:
Alzheimer’s Research & Therapy, Vol 15, Iss 1, Pp 1-12 (2023)
Abstract Background Increasing evidence links the gut microbiota (GM) to Alzheimer’s disease (AD) but the mechanisms through which gut bacteria influence the brain are still unclear. This study tests the hypothesis that GM and mediators of the micr
Externí odkaz:
https://doaj.org/article/a4a04643d53a43139e45159bd3b51c02
Autor:
Monica Gallo, Andrea Formato, Rosalba Giacco, Gabriele Riccardi, Delia Luongo, Gaetano Formato, Angela Amoresano, Daniele Naviglio
Publikováno v:
Heliyon, Vol 5, Iss 5, Pp e01593- (2019)
Externí odkaz:
https://doaj.org/article/df687c54c5554f489976fe01ac97e0a1
Autor:
Monica Gallo, Andrea Formato, Rosalba Giacco, Gabriele Riccardi, Delia Luongo, Gaetano Formato, Angela Amoresano, Daniele Naviglio
Publikováno v:
Heliyon, Vol 5, Iss 4, Pp e01526- (2019)
In the current era of high consumption and increasing waste, many products that are believed to be unusable can find a new purpose in the market. For example, the grape peel waste resulting from the production of wine contains numerous bioactive comp
Externí odkaz:
https://doaj.org/article/4e870722471f495891e9125ec475fb5b
Autor:
Autilia Cozzolino, Franca Vergalito, Patrizio Tremonte, Massimo Iorizzo, Silvia J. Lombardi, Elena Sorrentino, Delia Luongo, Raffaele Coppola, Roberto Di Marco, Mariantonietta Succi
Publikováno v:
Microorganisms, Vol 8, Iss 2, p 189 (2020)
In this study, for the first time, we examined some of the physico-chemical properties of the cell surface of Akkermansia muciniphila DSM 22959, comparing it with those of Lactobacillus rhamnosus GG—one of the most extensively studied probiotic mic
Externí odkaz:
https://doaj.org/article/d3e86f684a704b4e8134f863ed875c72
Autor:
Giuseppe Della Pepa, Valentina Brancato, Giuseppina Costabile, Dominic Salamone, Alessandra Corrado, Marilena Vitale, Carlo Cavaliere, Marcello Mancini, Marco Salvatore, Delia Luongo, Gabriele Riccardi, Angela A. Rivellese, Giovanni Annuzzi, Lutgarda Bozzetto
Publikováno v:
Diabetes Care. 45:1935-1942
OBJECTIVE To compare the effect of an isocaloric multifactorial diet with a diet rich in monounsaturated fatty acids (MUFA) and similar macronutrient composition on pancreatic fat (PF) and postprandial insulin response in type 2 diabetes (T2D). RESEA
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::024ca306aa7c70ebb8c0166f39f9ef1a
https://doi.org/10.2337/dc22-0605
https://doi.org/10.2337/dc22-0605
Autor:
Moira Marizzoni, Annamaria Cattaneo, Peppino Mirabelli, Cristina Festari, Nicola Lopizzo, Valentina Nicolosi, Elisa Mombelli, Monica Mazzelli, Delia Luongo, Daniele Naviglio, Luigi Coppola, Marco Salvatore, Giovanni B. Frisoni
Background: Metagenomic data support an association between certain bacterial strains and Alzheimer’s disease (AD), but their functional dynamics remain elusive. Objective: To investigate the association between amyloid pathology, bacterial product
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6b20c60427bf9512dfcc5574e2f13faf
https://doi.org/10.3233/aiad220007
https://doi.org/10.3233/aiad220007
Autor:
Dominic Salamone, Anna Mangione, Marilena Vitale, Danilo Ercolini, Giuseppe Della Pepa, Paola Vitaglione, Rosalba Giacco, Manolo Laiola, Angela A. Rivellese, Delia Luongo
Publikováno v:
Clinical Nutrition. 40:428-437
Postprandial metabolic abnormalities are considered important and independent risk factors for cardiovascular diseases. However, the effects of the Mediterranean diet on postprandial metabolism and the mechanism underpinning the effects on clinical v
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::90a0136dbe3ce38712321b6fbfc341a2
https://doi.org/10.1016/j.clnu.2020.05.025
https://doi.org/10.1016/j.clnu.2020.05.025
Autor:
Giuseppina Costabile, Giuseppe Della Pepa, Dominic Salamone, Delia Luongo, Daniele Naviglio, Valentina Brancato, Carlo Cavaliere, Marco Salvatore, Paola Cipriano, Marilena Vitale, Alessandra Corrado, Angela Rivellese, Giovanni Annuzzi, Lutgarda Bozzetto
Publikováno v:
Nutrients; Volume 14; Issue 10; Pages: 2178
Background: Non-alcoholic liver steatosis (NAS) results from an imbalance between hepatic lipid storage, disposal, and partitioning. A multifactorial diet high in fiber, monounsaturated fatty acids (MUFAs), n-6 and n-3 polyunsaturated fatty acids (PU
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b96e3d2ebf500c17494c23dc5e18428b
Autor:
Dominic Salamone, Giuseppina Costabile, Alessandra Corrado, Giuseppe Della Pepa, Marilena Vitale, Rosalba Giacco, Delia Luongo, Roberta Testa, Angela Albarosa Rivellese, Giovanni Annuzzi, Lutgarda Bozzetto
aim of the study was to evaluate serum short chain fatty acids (SCFA) concentrations in patients with Type 2 diabetes (T2D) and overweight/obese individuals.In forty-three patients with T2D and twenty-eight overweight/obese patients SCFA were determi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::94e580f4692a6240dedef66cea92452e
https://hdl.handle.net/11588/902230
https://hdl.handle.net/11588/902230
Autor:
Marco Salvatore, Peppino Mirabelli, Monica Mazzelli, Delia Luongo, Annamaria Cattaneo, Moira Marizzoni, Giovanni B. Frisoni
Publikováno v:
Alzheimer's & Dementia. 16
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5a46c1b9782b96e8c0e0f0cce5ca5d28
https://doi.org/10.1002/alz.042708
https://doi.org/10.1002/alz.042708