Zobrazeno 1 - 10
of 51
pro vyhledávání: '"Delaram Ghodsi"'
Autor:
Bahareh Nikooyeh, Delaram Ghodsi, Maryam Amini, Samira Rabiei, Hamid Rasekhi, Mohammad Esmaeil Motlagh, Tirang R. Neyestani
Publikováno v:
Frontiers in Public Health, Vol 12 (2024)
BackgroundThe COVID-19 pandemic, which emerged in late 2019, influenced nearly all aspects of human life, including food choices and dietary habits.MethodologyA web-based search was conducted from March to April 2024 in MEDLINE/PubMed, CINAHL, Embase
Externí odkaz:
https://doaj.org/article/23323d50d6d34842a180c350f37d92c9
Autor:
Fatemeh Pourebrahim, Nasrin Omidvar, Arezoo Rezazadeh, Hassan Eini-Zinab, Pedram Shirani, Delaram Ghodsi
Publikováno v:
BMC Geriatrics, Vol 24, Iss 1, Pp 1-10 (2024)
Abstract Background Food security is a function of food access and dietary diversity. Older age is a period when adequate and diverse dietary intake is a challenge. This study aimed to investigate the association between food security on the one hand
Externí odkaz:
https://doaj.org/article/1301faa19a2d4631853c49473279e122
Autor:
Fatemeh Mohammadi-Nasrabadi, Delaram Ghodsi, Arezoo Haghighian-Roudsari, Fatemeh Esfarjani, Mohammad-Reza Khoshfetrat, Zeinab Houshialsadat, Maryam Mohammadi-Nasrabadi, Ghasem Fadavi, Reza Majdzadeh
Publikováno v:
International Journal of Health Policy and Management, Vol 12, Iss Issue 1, Pp 1-19 (2023)
Background This review was conducted to identify the impact of economic sanctions on household food and nutrition security and policies to cope with them in countries exposed to sanctions.Methods The Preferred Reporting Items for Systematic Reviews a
Externí odkaz:
https://doaj.org/article/ad59c82646a6490cbbb8185cca3030a0
Autor:
Maryam Amini, Azam Doustmohammadian, Bahareh Nikooyeh, Cain C. T. Clark, Samira Rabiei, Delaram Ghodsi, Hamid Rasekhi, Zahra Abdollahi, Mina Minaie, Farzaneh Sadeghi Ghotbabadi, Tirang R. Neyestani
Publikováno v:
Agriculture & Food Security, Vol 12, Iss 1, Pp 1-10 (2023)
Abstract Background Inadequate fruits and vegetables intake is associated with several diseases. This study aimed to explore changes in fruits and snack consumption during the COVID-19-related lockdown in Iran. Methods An online cross-sectional surve
Externí odkaz:
https://doaj.org/article/cd02b5c5a1824d398cd68b16845310fd
Autor:
Roshanak Roustaee, Hassan Eini-Zinab, Delaram Ghodsi, Elham Mehrparvar Hosseini, Nasrin Omidvar, Hedayat Hosseini, Seyed Omid Hosseini Mousavi, Hamed Rafiee
Publikováno v:
Frontiers in Public Health, Vol 12 (2024)
IntroductionMilk and dairy products provide essential nutrients and have the potential to prevent chronic diseases, thus reducing healthcare costs. However, there is a lack of consistent and updated data on dairy consumption trends in Iran. This stud
Externí odkaz:
https://doaj.org/article/d403449cc098464d8c58b85612895978
Autor:
Seyedeh-Masomeh Derakhshandeh-Rishehri, Khosro Keshavarz, Delaram Ghodsi, Gholamreza Pishdad, Shiva Faghih
Publikováno v:
Journal of Health Sciences and Surveillance System, Vol 10, Iss 4, Pp 510-517 (2022)
Background: Education is the most important principle in managing diseases, especially diabetes. On the other hand, economic burden of diabetes is another important issue. Thus, this study aimed to compare the cost-effectiveness of group vs. Weblog-T
Externí odkaz:
https://doaj.org/article/5f7ea8987f3b43f4bbb228481c84f315
Autor:
Bahareh Nikooyeh, Samira Rabiei, Maryam Amini, Delaram Ghodsi, Hamid Rasekhi, Azam Doustmohammadian, Zahra Abdollahi, Mina Minaie, Farzaneh Sadeghi, Tirang R. Neyestani
Publikováno v:
BMC Nutrition, Vol 8, Iss 1, Pp 1-8 (2022)
Abstract Background The pandemic of the newly emerged coronavirus infection and its related disease, Covid-19, has influenced various aspects of human life including dietary habits. This study aimed to examine changes in dairy products consumption du
Externí odkaz:
https://doaj.org/article/778377309de64b8dacb2a4833597410b
Autor:
Zahra Yari, Maryam Amini, Hamid Rasekhi, Bahareh Nikooyeh, Azam Doustmohammadian, Delaram Ghodsi, Samira Rabiei, Tirang R. Neyestani
Publikováno v:
BMC Nutrition, Vol 8, Iss 1, Pp 1-4 (2022)
Abstract Background Nutritional inadequacy, especially micronutrients, is still a serious concern among children in developing countries. Dietary diversity score (DDS) has been recommended as a proxy for nutritional adequacy. The present study aims t
Externí odkaz:
https://doaj.org/article/4dacf136bb09430f81dbba9831a81b3c
Autor:
Bahareh Nikooyeh, Samira Rabiei, Maryam Amini, Delaram Ghodsi, Hamid Rasekhi, Azam Doustmohammadian, Zahra Abdollahi, Mina Minaie, Farzaneh Sadeghi, Tirang R. Neyestani
Publikováno v:
Journal of Health, Population and Nutrition, Vol 41, Iss 1, Pp 1-9 (2022)
Abstract Background The COVID-19 epidemic has affected diverse issues of life including economy, health and nutrition. This nationwide study was conducted to evaluate the effects of the epidemic lockdown-induced socio-economic changes on animal sourc
Externí odkaz:
https://doaj.org/article/bdfb7b7c3ee740ec897a9bc6e64122ca
Autor:
Delaram Ghodsi, Hamid Rasekhi, Zahra Yari, Roshanak Roustaee, Bahereh Nikooyeh, Ayoub Faramarzi, Hassan Eini-Zinab, Tirang R. Neyestani
Publikováno v:
Frontiers in Nutrition, Vol 10 (2023)
Background and aimMalnutrition is a major public health problem, especially in developing countries. The aim of this study was to analyze the trend in malnutrition among children under 5 years of age in Iran over recent decades and to estimate malnut
Externí odkaz:
https://doaj.org/article/56ee9f825d8f4396a50e94905a2e9ad5