Zobrazeno 1 - 10
of 35
pro vyhledávání: '"Del Rio, S. Sanchez"'
Autor:
Lleida, R. Teres, Sorolla, M. Aguado, Cardozo, A. Romano, Bosma, F., Del Rio, S. Sanchez, Piedra, A., Tibau, A., Garcia, A. Sebio
Publikováno v:
In ESMO Open March 2024 9 Supplement 2
Autor:
Salih, Shvan Ramzi1 shvan.salih@univsul.edu.iq, Hama Salih, Fakhraddin Mustafa1
Publikováno v:
Kufa Journal for Agricultural Science. 2022, Vol. 14 Issue 2, p67-85. 19p.
Autor:
Polari, Juan J.1 (AUTHOR), Mori, Mary2 (AUTHOR), Wang, Selina C.1,3 (AUTHOR) scwang@ucdavis.edu
Publikováno v:
European Journal of Lipid Science & Technology. Mar2021, Vol. 123 Issue 3, p1-12. 12p.
Autor:
Boucheffa S; Laboratory of Applied Biochemistry, Faculty of Natural and Life Sciences, University Ferhat Abbas Sétif, 19000, Sétif, Algeria., Kheyar-Kraouche N; Laboratory of Plant Biotechnology and Ethnobotany, Faculty of Nature and Life Sciences, University A/Mira University, Bejaia, 06000, Algeria., Djermouni M; Laboratory of Applied Biochemistry, Faculty of Natural and Life Sciences, University Ferhat Abbas Sétif, 19000, Sétif, Algeria., Bettihi S; Département de biochimie, Faculté des Sciences de la Nature et de la Vie, Université de Ferhat Abbas, 19000, Sétif, Algérie., Sellal A; Naturel and Life Sciences Faculty, University of Sétif 1, Sétif, Algeria.; Laboratory of Health and Environment, El Bachir El Ibrahimi University of Bordj, Bou Arreridj, Algeria., Cheraft N; Laboratoire de Biochimie Appliquée, Faculté des Sciences de la Nature et de la Vie, Université de Bejaia, Bejaia, 06000, Algérie., Berboucha M; Laboratoire de Biochimie Appliquée, Faculté des Sciences de la Nature et de la Vie, Université de Bejaia, Bejaia, 06000, Algérie., Rovellini P; INNOVHUB - SSIAzienda Speciale dellaCamera di Commercio di MilanoDivisione SSOG - Milano., Kelebek H; Department of Food Engineering, Faculty of Engineering and Natural Sciences, Adana Alparslan Turkes Science and Technology University, 01110, Adana, Turkey., Tamendjari A; Laboratoire de Biochimie Appliquée, Faculté des Sciences de la Nature et de la Vie, Université de Bejaia, Bejaia, 06000, Algérie.
Publikováno v:
Chemistry & biodiversity [Chem Biodivers] 2024 Sep; Vol. 21 (9), pp. e202302074. Date of Electronic Publication: 2024 Aug 14.
Autor:
Alam, Riaz (AUTHOR), Sajid, Muhammad (AUTHOR), Hussain, Imtiaz (AUTHOR), Ullah, Gulzar (AUTHOR), Shah, Hussain (AUTHOR), Farooq, Muhammad Arshad (AUTHOR), Muhammad, Rashid (AUTHOR)
Publikováno v:
Sarhad Journal of Agriculture. Mar2024, Vol. 40 Issue 1, p100-100. 1p.
Autor:
Rohi Vishekaii, Zohre, Soleimani, Ali, Fallahi, Esmaeil, Hasani, Akbar, Ghasemnezhad, Mahmood
Publikováno v:
Journal of Plant Nutrition; 2023, Vol. 46 Issue 7, p1159-1171, 13p
Chemical, electrochemical and tribological study of various olive oils and their behaviour on steel.
Autor:
Cesiulis, Henrikas1 henrikas.cesiulis@chf.vu.lt, Žilinskas, Albinas1,2, Padgurskas, Juozas3, Kreivaitis, Raimondas3, Rukuiža, Raimundas3
Publikováno v:
Chemija. 2018, Vol. 29 Issue 1, p17-27. 11p.
Autor:
Culeddu, Nicola1 nicola.culeddu@icb.cnr.it, Chessa, Matilde1, Bandino, Giovanni2, Sedda, Piergiorgio2, Zurru, Roberto2, Anedda, Roberto3, Motroni, Andrea4, Molinu, Maria Giovanna5, Dettori, Sandro6, Santona, Mario6
Publikováno v:
European Journal of Lipid Science & Technology. Dec2017, Vol. 119 Issue 12, pn/a-N.PAG. 7p.
Publikováno v:
Flavour & Fragrance Journal. May2016, Vol. 31 Issue 3, p195-205. 11p.
Autor:
Rostami- Ozumchuluei, S.1 s_rostami_1988@yahoo.com, Ghasemnezhad, Mahmood2, Ramzani-Malekroudi, Mohammad3
Publikováno v:
Journal of Food Science & Technology (2008-8787). Spring2016, Vol. 13 Issue 52, p37-47. 11p.