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pro vyhledávání: '"Del R Arellano M"'
Autor:
Rosado JL (AUTHOR), Del R Arellano M (AUTHOR), Montemayor K (AUTHOR), García OP (AUTHOR), Caamaño Mdel C (AUTHOR), Rosado, Jorge L1 (AUTHOR), del R Arellano, María (AUTHOR), Montemayor, Karina (AUTHOR), García, Olga P (AUTHOR), Caamaño, María del C (AUTHOR)
Publikováno v:
Nutrition Journal. 2008, Vol. 7, p28-28. 1p.
Publikováno v:
Nutrition Journal, Vol 7, Iss 1, p 28 (2008)
Abstract Background The main emphasis of dietary advice for control of obesity has been on reducing dietary fat. Increasing ready to eat cereal (RTEC) consumption could be a strategy to reduce fat intake and increase carbohydrate intake resulting in
Externí odkaz:
https://doaj.org/article/a166f034df174a729dc9817e7c0a4359
Publikováno v:
ChemInform; Sep1995, Vol. 26 Issue 37, pno-no, 1p