Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Deivis Suarez-Rivero"'
Autor:
Deivis Suarez-Rivero, Olga Marin-Mahecha, Jannet Ortiz-Aguilar, Luis Carlos Ballesteros-Rosero, Juan Manuel Fuentes-Reines, Tomas De Jesus Guzman-Hernandez
Publikováno v:
Chemical Engineering Transactions, Vol 87 (2021)
Gasification, coming from combustion processes of lignocellulosic material, is a practical alternative to produce energy; therefore, obtaining non-forestry raw materials becomes a challenge for the energy sector. This is how the quality of the flow o
Externí odkaz:
https://doaj.org/article/39670c2d1fbd4a54818998cd07ba0cbb
Autor:
Deivis Suarez-Rivero, Olga Marin-Mahecha, Jannet Ortiz-Aguilar, Addy Esperanza Puentes, Maikel Suarez-Rivero, Tomas De Jesus Guzman-Hernandez
Publikováno v:
Chemical Engineering Transactions, Vol 87 (2021)
During the last decades, the production of fuels derived from agricultural products called agrofuels or biofuels has been promoted as an alternative to high oil prices and pollution due to carbon dioxide emanating from the primary sources found for t
Externí odkaz:
https://doaj.org/article/e993aa9abb7941e99f5ef92b2463f8b1
Autor:
Deivis Suarez-Rivero, Olga Marin-Mahecha, Jannet Ortiz-Aguilar, Maikel Suarez-Rivero, Juan Manuel Fuentes-Reines, Tomas De Jesus Guzman-Hernandez
Publikováno v:
Chemical Engineering Transactions, Vol 86 (2021)
In recent times, the use of magnetic fields has been used to stimulate germination processes in vegetables seeds, without deepening in their interaction with the variables of growth, development and productivity of these. In this regard, this researc
Externí odkaz:
https://doaj.org/article/f82918c218394dffa0fa154d97d45800
Autor:
Deivis Suarez-Rivero, Paula A. Patino-Puentes, Jannet Ortiz-Aguilar, Maikel Suarez-Rivero, Olga Marin-Mahecha, Carlos M. Zuluaga-Dominguez
Publikováno v:
Chemical Engineering Transactions, Vol 74 (2019)
Quinoa is a little-known andean pseudocereal of ancestral use, easily cultivated by small, medium and large producers, thus being a cost-effective alternative and obtaining biomass at low cost from its by-products; among these are the stems, the brus
Externí odkaz:
https://doaj.org/article/e56ae430fe8c4a84ab63cf3b2cb3743c
Autor:
Mauricio Sierra-Sarmiento, Laura Marcela Barrera-González, Olga Marín-Mahecha, Jannet Ortiz-Aguilar, Maikel Suárez-Rivero, Deivis Suárez-Rivero
Publikováno v:
Chemical Engineering Transactions, Vol 110 (2024)
One of the biggest problems in agricultural crops in general and, given its agronomic characteristics, in the pineapple crop, is the disposal of harvest residues. Currently, residues are removed and deposited in areas adjacent to the crop, becoming a
Externí odkaz:
https://doaj.org/article/2b9d8ac9b1234fcfa743a00e000a12cc
Autor:
Deivis Suárez-Rivero, Olga Marín-Mahecha, Jannet Ortiz-Aguilar, Maikel Suárez-Rivero, Eduardo F. Héctor Ardisana, Tomas J. Guzmán Hernández
Publikováno v:
Chemical Engineering Transactions, Vol 110 (2024)
In recent years, the use of electromagnetic fields as an enhancer of biological processes in agriculture has emerged as an emerging technology. This is closely related to the carbon footprint, since plants in general and higher plants in particular,
Externí odkaz:
https://doaj.org/article/b9c457e77edb49129a92e09dddc5fff0
Autor:
Juan M. Fuentes-Reinés, Eduardo Suárez-Morales, Pedro Eslava-Eljaiek, Daniel Serna-Macias, Deivis Suárez-Rivero
Publikováno v:
Revista Peruana de Biología, Vol 29, Iss 4, Pp e23820-e23820 (2022)
Three species of harpacticoids are herein recorded from the zooplankton of Rodadero beach, Santa Marta, Magdalena, Colombia. Samples were collected from the littoral zone, mainly at inshore areas covered by mangrove vegetation and in an adjacent oyst
Externí odkaz:
https://doaj.org/article/558dd37d3ff04e8e80d1c2cb4e053469
Autor:
Deivis Suarez Rivero, Olga Marin Mahecha, Jannet Ortiz Aguilar, Mauricio Anibal Sierra-Sarmiento, Edith Patricia Sanchez-Quinones, Maikel Suarez-Rivero
Publikováno v:
Chemical Engineering Transactions, Vol 105 (2023)
One reality for Colombia is that the government has considered cocoa production to be of great economic importance and plans to progressively increase the areas under cultivation. In this context, only the seed, which represents approximately 10 % of
Externí odkaz:
https://doaj.org/article/cee29ab060ac4cc883c4cdae4108f26a