Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Dehghani, Farimah"'
Autor:
Nurizadeh, Farnaz, Mohamadifard, Noushin, Nouri, Fatemeh, Dehghani, Farimah, Zarepur, Ehsan, Sarrafzadegan, Nizal, Kafeshani, Marzieh
Publikováno v:
In Nutrition, Metabolism and Cardiovascular Diseases April 2024 34(4):944-952
Autor:
Dehghani, Farimah1 (AUTHOR), Hajhashemy, Zahra2,3 (AUTHOR), Keshteli, Ammar Hassanzadeh4 (AUTHOR), Yazdannik, Ahmadreza5 (AUTHOR), Falahi, Ebrahim6 (AUTHOR), Saneei, Parvane2 (AUTHOR) saneeip@yahoo.com, Esmaillzadeh, Ahmad1,7,8 (AUTHOR) a.esmaillzadeh@gmail.com
Publikováno v:
Scientific Reports. 2/3/2024, Vol. 14 Issue 1, p1-13. 13p.
Autor:
Sarsangi, Peyman, Sasanfar, Bahareh, Dehghani, Farimah, Nadjarzadeh, Azadeh, Esmaillzadeh, Ahmad, Salehi-Abargouei, Amin, Mirzaei, Masoud
Publikováno v:
Current Psychology; Dec2023, Vol. 42 Issue 34, p30250-30261, 12p
Akademický článek
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Autor:
Dehghani F; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran., Toorang F; Cancer Research Center, Cancer Institute, Tehran University of Medical Science, Tehran, Iran., Seyyedsalehi MS; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran.; Departments of Medical and Surgical Sciences, University of Bologna, Bologna, Italy., Sasanfar B; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran.; Nutrition and Food Security Research Center, Shahid Sadoughi University of Medical Sciences, Yazd, Iran.; Department of Nutrition, School of Public Health, Shahid Sadoughi University of Medical Sciences, Yazd, Iran., Rashidian H; Cancer Research Center, Cancer Institute, Tehran University of Medical Science, Tehran, Iran., Hadji M; A.I. Virtanen Institute for Molecular Sciences, University of Eastern Finland, Kuopio 70150, Finland.; Health Units, Faculty of Social Sciences, Tampere University, Tampere, Finland., Moghadam AA; Tobacco and Health Research Center, Hormozgan University of Medical Sciences, Bandar Abbas, Iran., Bakhshi M; Tobacco and Health Research Center, Hormozgan University of Medical Sciences, Bandar Abbas, Iran., Boffetta P; Departments of Medical and Surgical Sciences, University of Bologna, Bologna, Italy.; Stony Brook Cancer Center, Stony Brook University, Stony Brook, NY, USA.; Department of Family, Population and Preventive Medicine, Renaissance School of Medicine, Stony Brook University, Stony Brook, NY, USA., Zendehdel K; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran. kzendeh@tums.ac.ir.; Departments of Medical and Surgical Sciences, University of Bologna, Bologna, Italy. kzendeh@tums.ac.ir.; Cancer Biology Research Center, Cancer Institute, Cancer Institute of Iran, Tehran University of Medical Science, P.O. Box: 13145158, Tehran, Iran. kzendeh@tums.ac.ir.
Publikováno v:
BMC cancer [BMC Cancer] 2024 Nov 26; Vol. 24 (1), pp. 1452. Date of Electronic Publication: 2024 Nov 26.
Autor:
Dehghani F; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran., Sasanfar B; Research Center for Food Hygiene and Safety, School of Public Health, Shahid Sadoughi University of Medical Sciences, Yazd, Iran.; Department of Nutrition, School of Public Health, Shahid Sadoughi University of Medical Sciences, P O Box 8915173160, Yazd, Iran.; Cancer Research Center, Cancer Institute of Iran, Tehran University of Medical Sciences, P.O.Box 13145158, Tehran, Iran.; Student Research Committee, Shahid Sadoughi University of Medical Sciences, Yazd, Iran., Toorang F; Cancer Research Center, Cancer Institute of Iran, Tehran University of Medical Sciences, P.O.Box 13145158, Tehran, Iran.; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran.; Departments of Medical and Surgical Sciences, University of Bologna, Bologna, Italy., Zendehdel K; Cancer Research Center, Cancer Institute of Iran, Tehran University of Medical Sciences, P.O.Box 13145158, Tehran, Iran. kzendeh@tums.ac.ir.; Cancer Biology Research Center, Cancer Institute of Iran, Tehran University of Medical Sciences, Tehran, Iran. kzendeh@tums.ac.ir.; Breast Diseases Research Center, Cancer Institute of Iran, Tehran University of Medical Sciences, Tehran, Iran. kzendeh@tums.ac.ir., Salehi-Abargouei A; Research Center for Food Hygiene and Safety, School of Public Health, Shahid Sadoughi University of Medical Sciences, Yazd, Iran. abargouei@ssu.ac.ir.; Yazd Cardiovascular Research Center, Non-Communicable Diseases Research Institute, Shahid Sadoughi University of Medical Sciences, Yazd, Iran. abargouei@ssu.ac.ir.; Department of Nutrition, School of Public Health, Shahid Sadoughi University of Medical Sciences, P O Box 8915173160, Yazd, Iran. abargouei@ssu.ac.ir.
Publikováno v:
BMC nutrition [BMC Nutr] 2024 Sep 27; Vol. 10 (1), pp. 124. Date of Electronic Publication: 2024 Sep 27.