I’m one of them

Autor: Sutton, Jon, Defeyter, Greta

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=core_ac_uk__::35a40c08e4a3d3cca21a72e8e0768c61
https://nrl.northumbria.ac.uk/id/eprint/48022/1/7821defeyter.pdf

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An investigation of holiday club provision: impact on children's educational attainment, nutritional intake and wider family benefits

Autor: Shinwell, Jackie

The aim of the current thesis was to investigate the potential benefits, uses, and impact of holiday club provision with food on disadvantaged children’s nutritional intake, educational attainment and the social well-being of attendees and their pa

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=core_ac_uk__::976832111339a0bb8f1a174f9cc68864
https://nrl.northumbria.ac.uk/id/eprint/42035/1/shinwell.jackie_phd.pdf

How do children and adults make inferences about ownership?

Autor: Stewart, Sarah

In everyday life both adults and children are faced with the problem of judging who owns an object. Past research has indicated that adults and children may base their decisions on who was seen possessing an object first (the first possessor bias) or

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=core_ac_uk__::4d773aa02b6429b8a5b87b3c7368773a

The Generating Excellent Nutrition in UK Schools (GENIUS) network: working towards a more health-promoting food and nutrition system in UK schools.

Autor: Woodside JV; Centre for Public Health, School of Medicine, Dentistry and Biomedical Science, Queen's University Belfast, Belfast, UK., O'Kane N; Centre for Public Health, School of Medicine, Dentistry and Biomedical Science, Queen's University Belfast, Belfast, UK., Pallan M; Institute of Applied Health Research, University of Birmingham, Birmingham, UK., Evans CEL; CELE Purple Nutrition, Chesterfield, UK., Defeyter G; Healthy Living Lab, Faculty of Health and Life Sciences, Northumbria University, Newcastle upon Tyne, UK., Brownlee I; Healthy Living Lab, Faculty of Health and Life Sciences, Northumbria University, Newcastle upon Tyne, UK., Murphy M; Institute of Applied Health Research, University of Birmingham, Birmingham, UK., Parnham JC; Public Health Policy Evaluation Unit, Imperial College London, London, UK., Lalli GS; School of Education, University of Wolverhampton, Wolverhampton, UK., Bryant M; Hull York Medical School and the Department of Health Sciences, University of York, York, UK., McKinley MC; Centre for Public Health, School of Medicine, Dentistry and Biomedical Science, Queen's University Belfast, Belfast, UK., Gallagher AM; Nutrition Innovation Centre for Food and Health (NICHE), School of Biomedical Sciences, Ulster University, Coleraine, Northern Ireland., Schliemann D; Centre for Public Health, School of Medicine, Dentistry and Biomedical Science, Queen's University Belfast, Belfast, UK., McConnell C; Centre for Public Health, School of Medicine, Dentistry and Biomedical Science, Queen's University Belfast, Belfast, UK., Olgacher D; Centre for Public Health, School of Medicine, Dentistry and Biomedical Science, Queen's University Belfast, Belfast, UK., Spence S; Human Nutrition Exercise Research Centre, Population Health Sciences Institute, Faculty of Medical Sciences, Newcastle University, Newcastle upon Tyne, UK.

Publikováno v: The Proceedings of the Nutrition Society [Proc Nutr Soc] 2024 Nov 18, pp. 1-12. Date of Electronic Publication: 2024 Nov 18.