Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Deborah O. Ojo"'
Autor:
Olugbenga Olufemi Awolu, Modupe E. Ojewumi, John Isa, Deborah O. Ojo, Hellen I. Olofin, Stella O. Jegede
Publikováno v:
Cogent Food & Agriculture, Vol 3, Iss 1 (2017)
The effect of some physical and chemical treatments on the functional and pasting characteristics of native tigernut starch (TNNS), native sweet potato starch (SPNS) and blends of tigernut-sweet potato starch were studied. Native tigernut and sweet p
Externí odkaz:
https://doaj.org/article/ad0816f8c4d248448d4684ed9a71e141
Autor:
Chinatu Charity Ndimele, M. A. Anetekhai, P.E. Ndimele, E. S. Erondu, Abdulwakil O. Saba, Deborah O. Ojo
Oil spillage is a crucial environmental catastrophe of universal interest. Occurring either inadvertently or deliberately, it results mostly from everyday human activities through releases into coastal waters and land. Scores of oil spills are not re
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5489fbe237ebe0890ae6b85da603637a
https://doi.org/10.1016/b978-0-12-809399-3.00024-0
https://doi.org/10.1016/b978-0-12-809399-3.00024-0
Autor:
Oludare Hakeem Adedeji, Michael Adetunji Ahove, Adeniran Akanni, Ojo A. Akinrotimi, C.G. Alimba, Fidelis Allen, Chibuike Allison, John Olurotimi Amigun, Martins A. Anetekhai, Ebinimi J. Ansa, G.A. Ataguba, Folalu O. Awe, Bolaji Benard Babatunde, Sewanu Isaac Bankole, B. Chidinma Briggs, I. Lucky Briggs, K.S. Chukwuka, Tarilayefa Ebimo Dadiowei, Isa Olalekan Elegbede, Evidence Chinedu Enoguanbhor, Ebere S. Erondu, Lois Oyindamola Ewenla, Oluwaseun Omolaja Fadeyi, A.O. Giwa-Ajeniya, Monday Ilegimokuma Godwin-Egein, Bidemi M. Green, Adekunle Adedoyin Idowu, Oluwanifemi Esther Ige, Bibobra Ikporo, W.A. Jimoh, Anthony Kola-Olusanya, Taiwo Mary Lambo, Saheed Matemilola, Ikechukwu C. Mbachu, Gabriel Olarinde Mekuleyi, Oluwaseyi Y. Mogaji, Babatunde Abdul-Wasi Moshood, Richard Mulwa, Chinatu C. Ndimele, Prince Emeka Ndimele, Ike Nwachukwu, Napoleon Ogbon Ogbarode, Deborah O. Ojo, Atei Mark Okorobia, Sylvester Okotie, Stephen Temegha Olali, Oluwatosin M. Olarinmoye, Sunday Omovbude, Mgbeodichinma Eucharia Onuoha, John Onwuteaka, Godwin Oriabure, Abdulwakil O. Saba, Bamidele Folabi Seteolu, Jamiu Adebayo Shittu, I.O. Shotonwa, Akeem O. Sotolu, Udensi Ekea Udensi, Obih A. Ugwumba, Michael Uwagbae, Ijeoma Favour Vincent-Akpu, Peace C. Wilfred-Ekprikpo, Nenibarini Zabbey
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f705874b61498b82cf4889649d494cf4
https://doi.org/10.1016/b978-0-12-809399-3.00031-8
https://doi.org/10.1016/b978-0-12-809399-3.00031-8
Autor:
Modupe Elizabeth Ojewumi, Stella O. Jegede, Deborah O. Ojo, Hellen I. Olofin, Olugbenga Olufemi Awolu, John Isa
Publikováno v:
Cogent Food & Agriculture, Vol 3, Iss 1 (2017)
The effect of some physical and chemical treatments on the functional and pasting characteristics of native tigernut starch (TNNS), native sweet potato starch (SPNS) and blends of tigernut-sweet potato starch were studied. Native tigernut and sweet p