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pro vyhledávání: '"Deborah J. Schmitt"'
Autor:
Deborah J. Schmitt, Joseph T. Hoff
Publikováno v:
Journal of Food Science. 44:901-904
Graphic linear scaling was used to estimate rates of staling for several American lager beers. Packaged, fresh beers were incubated at various elevated temperatures. Corresponding controls were incubated at 0° C. Air contents of the packages were al