Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Debbie A. Schwedler"'
Autor:
Larry G. Turner, and Angelea D. Thomas, Sheldon D. West, Debbie A. Schwedler, Dennis O. Duebelbeis, Li-Tain Yeh
Publikováno v:
Journal of Agricultural and Food Chemistry. 48:5131-5137
Spinosad is an insect control agent that is derived from a naturally occurring soil bacterium and is effective on several classes of insects, especially Lepidoptera larvae. Spinosad is registered in many countries for use on a variety of crops, inclu
Publikováno v:
Journal of Agricultural and Food Chemistry. 48:5138-5145
A selective and sensitive method utilizing liquid chromatography-mass spectrometry (LC-MS) has been developed for determining residues of the natural insect control agent spinosad in several crop matrices that are difficult to analyze by HPLC with UV
Publikováno v:
Journal of Agricultural and Food Chemistry. 45:1746-1751
Residue methods were developed for the quantitation of spinosad and metabolites in leafy vegetables, peppers, and tomatoes. The compounds were extracted with a solution of acetonitrile/water. The extract was purified and concentrated by C18 Empore di
Autor:
Rod A. Herman, Xiaoping Xu, Fencil Kristin J, Jeffrey R. Gilbert, Debbie A. Schwedler, Yong Gao
Publikováno v:
Journal of agricultural and food chemistry. 54(3)
Cotton plants were genetically modified through the introduction of a synthetic gene that encodes a Bacillus thuringiensis insecticidal protoxin referred to as Cry1F(synpro). This protoxin is a chimeric, full-length delta-endotoxin of 130 kDa, compri