Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Dean N Peters"'
Autor:
Beob G Kim, Duane M Wulf, Robert J Maddock, Dean N Peters, Carsten Pedersen, Yanhong Liu, Hans H Stein
Publikováno v:
Revista Colombiana de Ciencias Pecuarias, Vol 27, Iss 2, Pp 102-113 (2014)
Background: the relatively high concentration of polyunsaturated fatty acid in yellow corn may reduce the quality of pork fat, but feeding barley instead of yellow corn may increase pork quality. Objective: to determine the effects of feeding graded
Externí odkaz:
https://doaj.org/article/0e1ce0eec4824136913fad0f77de4902
Autor:
P. Hunst, B. Smith, Dean N Peters, T. Sauber, Hans-Henrik Stein, Hinds Mark A, G. Dana, D. Rice
Publikováno v:
The Professional Animal Scientist. 25:689-694
The objective of this experiment was to evaluate a transgenic source of corn grain containing the event DAS-O15O7-1 (TC1507) when included in diets fed to growing and finishing pigs. The commercial product trait name of TC1507 corn is Herculex I; thi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::74ea5227a8373c479c1fd6b39420ba59
https://doi.org/10.15232/s1080-7446(15)30776-2
https://doi.org/10.15232/s1080-7446(15)30776-2
Autor:
D. M. Wulf, Hans H Stein, D. Rice, Dean N Peters, T. Sauber, Hinds Mark A, C. Pedersen, B. Smith
Publikováno v:
Journal of Animal Science. 87:1254-1260
A growth performance experiment was conducted to assess the feeding value of a double-stacked transgenic corn grain for growing-finishing pigs. The genetically modified corn grain contained event DAS- 59122-7, which expresses the Cry34/35Ab1 binary i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fb6098338688251328802479e4df705b
https://doi.org/10.2527/jas.2008-0966
https://doi.org/10.2527/jas.2008-0966
Autor:
C. Pedersen, Hans-Henrik Stein, K. K. Sweeter, A. K. R. Everts, R. J. Maddock, D. M. Wulf, Dean N Peters
Publikováno v:
Journal of Animal Science. 84:3110-3117
An experiment was conducted to test the hypothesis that field peas may replace soybean meal in diets fed to growing and finishing pigs without negatively influencing pig performance, carcass quality, or pork palatability. Forty-eight pigs (initial av
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::15529ab0672b4f9378b03bc47fc973f0
https://doi.org/10.2527/jas.2005-744
https://doi.org/10.2527/jas.2005-744
Publikováno v:
Journal of Animal Science. 82:1339-1342
An experiment was conducted with the objective of measuring the concentrations of total milk solids (TMS), CP, and 5'monophosphate nucleotides in sow colostrum and milk. Twelve multiparous sows (Landrace x Yorkshire x Duroc) were used. Litter size wa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::85d32f751c0f2f2f6ac7bed84a450e0a
https://doi.org/10.2527/2004.8251339x
https://doi.org/10.2527/2004.8251339x
Publikováno v:
Journal of the science of food and agriculture. 90(9)
BACKGROUND: There is limited information about the response to field peas fed to weanling pigs. Two experiments were therefore conducted to investigate effects of including increasing levels of field peas in weanling pig diets. RESULTS: In Experiment
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e999200330a94523529fe0a805aca10d
https://pubmed.ncbi.nlm.nih.gov/20549793
https://pubmed.ncbi.nlm.nih.gov/20549793