Zobrazeno 1 - 10
of 441
pro vyhledávání: '"De Oliveira, C. F."'
Autor:
Muñoz, A. R.1, de Oliveira, C. F. P.1, Amurin, L. G.1, Rodriguez, C. L. C.1, Nagaoka, D. A.1, Tavares, M. I. B.2, Domingues, S. H.1, Andrade, R. J. E.1, Fechine, G. J. M.1 guilherminojmf@mackenzie.br
Publikováno v:
Express Polymer Letters. 2018, Vol. 12 Issue 10, p930-945. 16p. 1 Diagram, 5 Charts, 15 Graphs.
Autor:
Forleo-Neto, E., de Oliveira, C. F., Maluf, E. M. C. P., Bataglin, C., Araujo, J. M. R., Kunz, L. F., Pustai, A. K., Vieira, V. S. D., Zanella, R. C., Brandileone, M. C., Mimica, L. M. J., Mimica, I. M.
Publikováno v:
The Journal of Infectious Diseases, 1999 Oct 01. 180(4), 1153-1158.
Externí odkaz:
https://www.jstor.org/stable/30109915
Publikováno v:
Insect Molecular Biology. Jun2016, Vol. 25 Issue 3, p315-323. 9p.
Autor:
Vieites, F. M., Brusamarelo, E., Corrêa, G., da, S. S., Souza, C. S., de Oliveira, C. F. S., de Moraes, G. H. K., Júnior, J. G. Caramori
Publikováno v:
Archivos de Zootecnia; 2018, Vol. 67 Issue 259, p414-419, 6p
Akademický článek
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Autor:
Xiang T; Institute of Postharvest Technology of Agricultural Products, Department of Food Science and Engineering, College of Food Science, College of Fujian Agriculture and Forestry University, Fuzhou, China.; Zhejiang Provincial International S&T Cooperation Base for Active Ingredients of Medicinal and Edible Plants and Health, Zhejiang Provincial Key TCM Laboratory for Chinese Resource Innovation and Transformation, Institute of Chinese Medicine Resource Innovation and Quality Evaluation, School of Pharmaceutical Sciences, Jinhua Academy, Zhejiang Chinese Medical University, Hangzhou, China., Yang R; Zhejiang Provincial International S&T Cooperation Base for Active Ingredients of Medicinal and Edible Plants and Health, Zhejiang Provincial Key TCM Laboratory for Chinese Resource Innovation and Transformation, Institute of Chinese Medicine Resource Innovation and Quality Evaluation, School of Pharmaceutical Sciences, Jinhua Academy, Zhejiang Chinese Medical University, Hangzhou, China., Li L; Key Laboratory of Traditional Chinese Medicine for the Development and Clinical Transformation of Immunomodulatory Traditional Chinese Medicine in Zhejiang Province, Huzhou Central Hospital, the Fifth School of Clinical Medicine of Zhejiang Chinese Medical University, Huzhou, China., Lin H; Institute of Postharvest Technology of Agricultural Products, Department of Food Science and Engineering, College of Food Science, College of Fujian Agriculture and Forestry University, Fuzhou, China., Kai G; Zhejiang Provincial International S&T Cooperation Base for Active Ingredients of Medicinal and Edible Plants and Health, Zhejiang Provincial Key TCM Laboratory for Chinese Resource Innovation and Transformation, Institute of Chinese Medicine Resource Innovation and Quality Evaluation, School of Pharmaceutical Sciences, Jinhua Academy, Zhejiang Chinese Medical University, Hangzhou, China.
Publikováno v:
Journal of food science [J Food Sci] 2024 Nov; Vol. 89 (11), pp. 6985-7007. Date of Electronic Publication: 2024 Oct 11.
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
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Autor:
Kim, Hyunwook1 (AUTHOR), Won, Yousang1 (AUTHOR), Song, Hyun Woo1 (AUTHOR), Kwon, Yejin1 (AUTHOR), Jun, Minsang1 (AUTHOR), Oh, Joon Hak1 (AUTHOR) joonhoh@snu.ac.kr
Publikováno v:
Advanced Science. 7/17/2024, Vol. 11 Issue 27, p1-28. 28p.
Autor:
Bianco Prevot, Luca1,2 (AUTHOR) luca.bianco96@gmail.com, Tansini, Luca1 (AUTHOR), Riccardo, Accetta2 (AUTHOR) basiletraumaforense@gmail.com, Bolcato, Vittorio3 (AUTHOR) bolcatovittorio@yahoo.it, Tronconi, Livio Pietro4,5 (AUTHOR) ltronconi@gvmnet.it, Basile, Giuseppe2 (AUTHOR)
Publikováno v:
Journal of Clinical Medicine. Jul2024, Vol. 13 Issue 14, p4197. 13p.
Autor:
Quoc Bao NGUYEN1,2 quocbao.nguyen98@gmail.com, Van Ngot PHAM3 ngotpv@hcmue.edu.vn, Van Toan Em QUACH3 emqvt@hcmue.edu.vn, Ba Vuong TRUONG1,2 bavuong2019@yahoo.com, Van Son DANG1,2 dvsonitb@gmail.com
Publikováno v:
Taiwania. 2024, Vol. 69 Issue 3, p435-444. 10p.