Zobrazeno 1 - 10
of 119
pro vyhledávání: '"De Francesco Giovanni"'
Autor:
Liguori Loredana, De Francesco Giovanni, Albanese Donatella, Mincione Antonio, Perretti Giuseppe, Di Matteo Marisa, Russo Paola
Publikováno v:
Journal of Food Quality, Vol 2018 (2018)
The production of low alcohol beer (LAB) with a full and well-balanced flavour is still now a complex challenge because of the different flavour profile they have compared to regular beers. In this study, a brown ale beer was used to obtain a low alc
Externí odkaz:
https://doaj.org/article/cf78a58a43f6404b9a89eab1d09278e9
Autor:
Belardi, Ilary, De Francesco, Giovanni, Alfeo, Vincenzo, Bravi, Elisabetta, Sileoni, Valeria, Marconi, Ombretta, Marrocchi, Assunta
Publikováno v:
In Food Chemistry 15 February 2025 465 Part 1
Akademický článek
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Autor:
Alfeo, Vincenzo, Sileoni, Valeria, Bravi, Elisabetta, Belardi, Ilary, De Francesco, Giovanni, Marconi, Ombretta
Publikováno v:
In LWT 15 August 2023 186
Autor:
Turchetti, Benedetta, De Francesco, Giovanni, Mugnai, Gianmarco, Sileoni, Valeria, Alfeo, Vincenzo, Buzzini, Pietro, Yurkov, Andrey, Marconi, Ombretta
Publikováno v:
In Food Research International August 2023 170
Publikováno v:
In Engineering Structures 1 March 2022 254
Publikováno v:
In Journal of Food Composition and Analysis October 2021 103
Autor:
Alfeo, Vincenzo, De Francesco, Giovanni *, Sileoni, Valeria, Blangiforti, Sebastiano, Palmeri, Rosa, Aerts, Guido, Perretti, Giuseppe, Todaro, Aldo
Publikováno v:
In Journal of Food Composition and Analysis September 2021 102
Autor:
Dong, Claire1 claire.dong@pg.canterbury.ac.nz, De Francesco, Giovanni2 giovanni.defrancesco@canterbury.ac.nz, Sullivan, Timothy3 timothy.sullivan@canterbury.ac.nz, Dhakal, Rajesh P.3 rajesh.dhakal@canterbury.ac.nz, Elder, Terri4, Fryer, Emily5, Velagapudi, Neeha5
Publikováno v:
Bulletin of the New Zealand Society for Earthquake Engineering. Sep2023, Vol. 56 Issue 3, p186-200. 15p.
Autor:
Ceccaroni, Dayana, Sileoni, Valeria, Marconi, Ombretta, De Francesco, Giovanni, Lee, Eung Gwan, Perretti, Giuseppe
Publikováno v:
In LWT January 2019 99:299-305