Consumo de frutas y vegetales en la población urbana costarricense: Resultados del Estudio Latino Americano de Nutrición y Salud (ELANS)-Costa Rica

Autor: Georgina Gómez Salas, Dayana Quesada, Anne Chinnock

Publikováno v: Población y Salud en Mesoamérica, Vol 18, Iss 1 (2020)

Introducción: El consumo suficiente de frutas y vegetales ha sido ampliamente asociado con diversos beneficios para la salud, entre ellos, el actuar como factor protector contra el desarrollo de enfermedades crónicas no transmisibles, cáncer y enf

Externí odkaz: https://doaj.org/article/ab4da533e9894a62a984a47a3d030ac6

[Non-caloric sweeteners consumption in the adult population of Argentina]

Autor: Brian M, Cavagnari, Georgina, Gómez, Irina, Kovalskys, Dayana, Quesada, Juan Carlos, Brenes

Publikováno v: Medicina. 82(6)

Non-caloric sweeteners (NCS) are used to replace added sugars in foods and beverages. For this replacement to be a health benefit, the intake of each NCS should not exceed its Acceptable Daily Intake (ADI). The main objective of this study is to dete

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::e715f6d1bc18b40cc6f1831be00cec04
https://pubmed.ncbi.nlm.nih.gov/36571527

Fat Intake and obesity-related parameters predict striatal BDNF gene expression and dopamine metabolite levels in cafeteria diet-fed rats

Autor: Rebeca Vindas-Smith, Dayana Quesada, Mónica I. Hernández-Solano, Maripaz Castro, Andrey Sequeira-Cordero, Jaime Fornaguera, Georgina Gómez, Juan C. Brenes

Publikováno v: Neuroscience, vol.491, pp.225-239.
Kérwá
Universidad de Costa Rica
instacron:UCR

Modern westernized diet is a major risk factor associated with the current obesity epidemic. To study the effects of dietary choices of Western societies, the cafeteria diet has been validated as a preclinical model of obesity. We aimed to investigat

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bfbb43b646ea421e62e262ee883e9538
https://www.sciencedirect.com/science/article/abs/pii/S0306452222001749?via=ihub

[Diet quality and diversity in the urban population of Argentina]

Autor: Georgina, Gómez, Brian M, Cavagnari, Juan Carlos, Brenes, Dayana, Quesada, Viviana, Guajardo, Irina, Kovalskys

Publikováno v: Medicina. 82(1)

Following a varied diet is associated with a healthier diet and a greater likelihood of incorporating the necessary micronutrients. The dietary diversity index (DDI) is the indicator that measures this variety, while the diet quality index (DQI) dete

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::0c05bc893725ff919e22d390ae0f6ac6
https://pubmed.ncbi.nlm.nih.gov/35037865

Socioeconomic Status Impact on Diet Quality and Body Mass Index in Eight Latin American Countries: ELANS Study Results

Autor: Georgina Gómez, Irina Kovalskys, Ana Carolina B. Leme, Dayana Quesada, Attilio Rigotti, Lilia Yadira Cortés Sanabria, Martha Cecilia Yépez García, María Reyna Liria-Domínguez, Marianella Herrera-Cuenca, Regina Mara Fisberg, Agatha Nogueira Previdelli, Viviana Guajardo, Gerson Ferrari, Mauro Fisberg, Juan Carlos Brenes, on behalf of the ELANS Study Group

Publikováno v: Nutrients, Vol 13, Iss 2404, p 2404 (2021)
Nutrients
Nutrients, vol.13(7), pp.1-16
Kérwá
Universidad de Costa Rica
instacron:UCR
Volume 13
Issue 7
Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP

Poor health and diet quality are associated with living within a low socioeconomic status (SES). This study aimed to investigate the impact of SES on diet quality and body mass index in Latin America. Data from the “Latin American Health and Nutrit

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c69970ba20c56f03dfe4df191426dcd9
https://www.mdpi.com/2072-6643/13/7/2404