Zobrazeno 1 - 10
of 498
pro vyhledávání: '"David Peebles"'
Publikováno v:
Poultry, Vol 2, Iss 4, Pp 442-448 (2023)
In ovo injection of the Marek’s disease (MD) vaccine (MDV) has been widely practiced in commercial US hatcheries. However, the MDV is very sensitive and may not be compatible with some nutrients when administered together by in ovo injection. When
Externí odkaz:
https://doaj.org/article/03728466a55c479582aeacbc9caf457a
Autor:
Linan Jia, Chuan-Yu Hsu, Xue Zhang, Xiaofei Li, M. Wes Schilling, E. David Peebles, Aaron S. Kiess, Kelley G.S. Wamsley, Li Zhang
Publikováno v:
Poultry Science, Vol 103, Iss 3, Pp 103398- (2024)
ABSTRACT: Previous work has shown that dietary treatments affect woody breast (WB) incidence differently, which indicates that gut conditions such as gut barrier function, inflammation, and oxidative stress are likely related to WB. In this study, di
Externí odkaz:
https://doaj.org/article/83e372174f0e4645a83ab597a492b80e
Autor:
Seyed Abolghasem Fatemi, Ayoub Mousstaaid, Christopher J. Williams, Joshua Deines, Sabin Poudel, Ishab Poudel, Elianna Rice Walters, April Waguespack Levy, Edgar David Peebles
Publikováno v:
Animals, Vol 14, Iss 9, p 1308 (2024)
The effects of the Marek’s disease vaccine (MDV) on the live performance, breast meat yield, and incidence of woody breast myopathy (WBM) of Ross 708 broilers were investigated when administered alone or in conjunction with in ovo and dietary suppl
Externí odkaz:
https://doaj.org/article/2f9f237dafac4bb0aa5391bbc82a5d70
Autor:
Ayoub Mousstaaid, Seyed Abolghasem Fatemi, April Waguespack Levy, Joseph L. Purswell, Hammed A. Olanrewaju, Brittany Baughman, Kaylin McNulty, Patrick D. Gerard, Edgar David Peebles
Publikováno v:
Poultry, Vol 2, Iss 2, Pp 158-173 (2023)
The effects of in ovo injection of L-ascorbic acid (L-AA) on tissue L-AA concentrations, systemic inflammation, plasma mineral concentrations, and tracheal histomorphology of Ross 708 broilers subjected to elevated atmospheric ammonia (NH3) levels af
Externí odkaz:
https://doaj.org/article/fc76a25de35c44a78fbed4db8af8751d
Autor:
Fadi Thabtah, David Peebles
Publikováno v:
Applied Sciences, Vol 13, Iss 22, p 12152 (2023)
Pre-diagnosis of common dementia conditions such as Alzheimer’s disease (AD) in the initial stages is crucial to help in early intervention, treatment plan design, disease management, and for providing quicker healthcare access. Current assessments
Externí odkaz:
https://doaj.org/article/853de87ef92c474881c6f730af344859
Autor:
Jia, Linan *, Zhang, Xue, Li, Xiaofei, Schilling, Wes, David Peebles, E. *, Kiess, Aaron S., Zhai, Wei *, Zhang, Li *
Publikováno v:
In Poultry Science September 2021
Autor:
Linan Jia, Xue Zhang, Xiaofei Li, M. Wes Schilling, E. David Peebles, Aaron S. Kiess, Li Zhang
Publikováno v:
Poultry Science, Vol 101, Iss 9, Pp 102012- (2022)
ABSTRACT: Increasing growth rate, body weight, and breast muscle yield have been linked to broiler muscle problems such as woody breast (WB). The aim of this study was to investigate the internal organ and skeletal muscle development of broilers with
Externí odkaz:
https://doaj.org/article/ff00afdab6b44d27967629bd6553799f
Autor:
Linan Jia, Chuan-Yu Hsu, Xue Zhang, Xiaofei Li, M. Wes Schilling, E. David Peebles, Aaron S. Kiess, Li Zhang
Publikováno v:
Poultry Science, Vol 101, Iss 8, Pp 101960- (2022)
ABSTRACT: Study suggested that dysbiosis of the gut microbiota may affect the etiology of woody breast (WB). In the current study, the cecal microbiota and WB in chickens fed three different diets were investigated. A total of 504 male chicks were us
Externí odkaz:
https://doaj.org/article/c281addec3b449cfa1e81c576bb2783c
Publikováno v:
Poultry Science, Vol 99, Iss 6, Pp 3266-3279 (2020)
Genetic selection in broilers has resulted in improved growth performance, meat yield, and feed conversion efficiency. However, consumers have become increasingly concerned about modern broiler welfare that is related to their rapid growth rate, whic
Externí odkaz:
https://doaj.org/article/71c83c7416a342788a3e1cdbc64f48e3
Autor:
Seyed Abolghsem Fatemi, Katie Elaine Collins Elliott, Abiodun Bello, Oluwaseun Ayobami Durojaye, Hai-Jun Zhang, Edgar David Peebles
Publikováno v:
Poultry Science, Vol 99, Iss 3, Pp 1357-1362 (2020)
The effects of in ovo injected vitamin D3 source on eggshell temperature (ET) and performance of broilers through 14 D of age (doa) were investigated. Eggs from a 35-wk-old commercial Ross 708 broiler breeder flock were set in a single-stage incubato
Externí odkaz:
https://doaj.org/article/2720f73d99b34e72b7f8f0e81579aac5