Groundwater use in the Eagle Ford Shale: some policy recommendations

Autor: Maxwell Philipp Steadman, Benton Arnett, Kevin Healy, Zhongnan Jiang, David LeClere, Leslie McLaughlin, Joey Roberts

Publikováno v: Texas Water Journal, Vol 6, Iss 1 (2015)

Advances in hydraulic fracturing (fracking) and horizontal drilling have allowed oil and gas companies to tap into Texas’ previously inaccessible shale reserves. Fracking in the state has grown at an exponential rate and is not expected to decline

Externí odkaz: https://doaj.org/article/313e05e30bb64beda1a5ff83146a20d5

Protecting 30% of the planet for nature: costs, benefits and economic implications

Autor: Anthony Waldron, Vanessa Adams, James Allan, Andy Arnell, Greg Asner, Scott Atkinson, Alessandro Baccini, Em, Jonathan Baillie, Andrew Balmford, Austin Beau, J., Luke Brander, Eduardo Brondizio, Aaron Bruner, Neil Burgess, Burkart, K., Stuart Butchart, Rio Button, Roman Carrasco, William Cheung, Villy Christensen, Andy Clements, Marta Coll, Moreno di Marco, Marine Deguignet, Eric Dinerstein, Erle Ellis, Florian Eppink, Jamison Ervin, Anita Escobedo, John Fa, Alvaro Fernandes-Llamazares, Sanjiv Fernando, Shinichiro Fujimori, Beth Fulton, Stephen Garnett, James Gerber, David Gill, Trisha Gopalakrishna, Nathan Hahn, Ben Halpern, Tomoko Hasegawa, Petr Havlik, Vuokko Heikinheimo, Ryan Heneghan, Ella Henry, Florian Humpenoder, Harry Jonas, Kendall Jones, Lucas Joppa, Ar Joshi, Martin Jung, Naomi Kingston, Carissa Klein, Tamas Krisztin, Vicky Lam, David Leclere, Peter Lindsey, Harvey Locke, Jeroen Steenbeck, Elke Stehfest, Bernardo Strassborg, Rashid Sumaila, Kirsty Swinnerton, Jocelyne Sze, Derek Tittensor, Tuuli Toivonen, Alejandra Toledo, Pablo Negret Torres, Willem-Jan Van Zeist, James Vause, Oscar Venter, Thais Vilela, Piero Visconti, Carly Vynne, Reg Watson, James Watson, Eric Wikramanayake, Brooke Williams, Brendan Wintle, Stephen Woodley, Wenchao Wu, Kerstin Zander, Yuchen Zhang, Yp, Zhang

Publikováno v: Waldron, A, Adams, V, Allan, J, Arnell, A, Asner, G, Atkinson, S, Baccini, A, Baillie, J EM, Balmford, A, Austin Beau, J, Brander, L, Brondizio, E, Bruner, A, Burgess, N, Burkart, K, Butchart, S, Button, R, Carrasco, R, Cheung, W, Christensen, V, Clements, A, Coll, M, di Marco, M, Deguignet, M, Dinerstein, E, Ellis, E, Eppink, F, Ervin, J, Escobedo, A, Fa, J, Fernandes-Llamazares, A, Fernando, S, Fujimori, S, Fulton, B, Garnett, S, Gerber, J, Gill, D, Gopalakrishna, T, Hahn, N, Halpern, B, Hasegawa, T, Havlik, P, Heikinheimo, V, Heneghan, R, Henry, E, Humpenoder, F, Jonas, H, Jones, K, Joppa, L, Joshi, A, Jung, M, Kingston, N, Klein, C, Krisztin, T, Lam, V, Leclere, D, Lindsey, P, Locke, H, Steenbeck, J, Stehfest, E, Strassborg, B, Sumaila, R, Swinnerton, K, Sze, J, Tittensor, D, Toivonen, T, Toledo, A, Negret Torres, P, Van Zeist, W-J, Vause, J, Venter, O, Vilela, T, Visconti, P, Vynne, C, Watson, R, Watson, J, Wikramanayake, E, Williams, B, Wintle, B, Woodley, S, Wu, W, Zander, K, Zhang, Y & Zhang, YP 2020 ' Protecting 30% of the planet for nature: costs, benefits and economic implications ' .
Vrije Universiteit Amsterdam

The World Economic Forum now ranks biodiversity loss as a top-five risk to the global economy, and the draft post-2020 Global Biodiversity Framework proposes an expansion of conservation areas to 30% of the earth’s surface by 2030 (hereafter the �

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::d4981b4b7ce6c238917f16dd7d08becc
http://pure.iiasa.ac.at/id/eprint/16560/1/Waldron_Report_FINAL_sml.pdf

Feeding climate and biodiversity goals with novel plant-based meat and milk alternatives

Autor: Marta Kozicka, Petr Havlík, Hugo Valin, Eva Wollenberg, Andre Deppermann, David Leclère, Pekka Lauri, Rebekah Moses, Esther Boere, Stefan Frank, Chris Davis, Esther Park, Noel Gurwick

Publikováno v: Nature Communications, Vol 14, Iss 1, Pp 1-13 (2023)

Abstract Plant-based animal product alternatives are increasingly promoted to achieve more sustainable diets. Here, we use a global economic land use model to assess the food system-wide impacts of a global dietary shift towards these alternatives. W

Externí odkaz: https://doaj.org/article/311e5372b83540f5b26f1c8695d123d0

Increasing crop production in Russia and Ukraine—regional and global impacts from intensification and recultivation

Autor: Andre Deppermann, Juraj Balkovič, Sophie-Charlotte Bundle, Fulvio Di Fulvio, Petr Havlik, David Leclère, Myroslava Lesiv, Alexander V Prishchepov, Dmitry Schepaschenko

Publikováno v: Environmental Research Letters, Vol 13, Iss 2, p 025008 (2018)

Russia and Ukraine are countries with relatively large untapped agricultural potentials, both in terms of abandoned agricultural land and substantial yield gaps. Here we present a comprehensive assessment of Russian and Ukrainian crop production pote

Externí odkaz: https://doaj.org/article/8988a8ae702b4a1ab226f788ce0918c1

Global exposure and vulnerability to multi-sector development and climate change hotspots

Autor: Edward Byers, Matthew Gidden, David Leclère, Juraj Balkovic, Peter Burek, Kristie Ebi, Peter Greve, David Grey, Petr Havlik, Astrid Hillers, Nils Johnson, Taher Kahil, Volker Krey, Simon Langan, Nebjosa Nakicenovic, Robert Novak, Michael Obersteiner, Shonali Pachauri, Amanda Palazzo, Simon Parkinson, Narasimha D Rao, Joeri Rogelj, Yusuke Satoh, Yoshihide Wada, Barbara Willaarts, Keywan Riahi

Publikováno v: Environmental Research Letters, Vol 13, Iss 5, p 055012 (2018)

Understanding the interplay between multiple climate change risks and socioeconomic development is increasingly required to inform effective actions to manage these risks and pursue sustainable development. We calculate a set of 14 impact indicators

Externí odkaz: https://doaj.org/article/32a208c450ad4863b3823b5dc7757c68